ALTON BROWN'S SHRIMP SCAMPI V2.0
Make and share this Alton Brown's Shrimp Scampi V2.0 recipe from Food.com.
Provided by Dannielle W.
Categories European
Time 20m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Chop the garlic togethe with the parsley until it almost reaches a paste like consistency.
- Heat the sauté pan and, when hot, add the oil. Add the shrimp and toss. When halfway cooked, about 1½ minutes, add the tomatoes and toss for 30 seconds to 1 minute more. Add the garlic and parsley mixture, the salt, pepper, butter, and lemon juice and toss one last time. Turn out onto a plate and serve.
Nutrition Facts : Calories 351.8, Fat 21.8, SaturatedFat 5.8, Cholesterol 301.3, Sodium 1632.4, Carbohydrate 6.7, Fiber 1, Sugar 2, Protein 31.9
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Giovannibaez Baez
[email protected]This was my first time making shrimp scampi and it turned out great! The recipe was easy to follow and the scampi was delicious. I will definitely be making this again.
daniel preston
[email protected]I've made this recipe several times and it's always a hit! The sauce is so delicious and the shrimp is always cooked perfectly. I love serving it over pasta or rice.
Cantalicia Rodriguez
[email protected]I'm not a huge fan of seafood, but I really enjoyed this shrimp scampi. The sauce was light and flavorful, and the shrimp was cooked perfectly. I would definitely make this again.
Mosharof Parvez
[email protected]This is the best shrimp scampi I've ever had! The sauce is so creamy and flavorful, and the shrimp is cooked perfectly. I highly recommend this recipe.
Shelton Cole
[email protected]I was a bit disappointed with this recipe. The sauce was too thin and the shrimp was overcooked. I think I will try a different recipe next time.
spjo gi
[email protected]I made this for a dinner party and it was a huge hit! Everyone loved the creamy sauce and tender shrimp. I will definitely be making this again.
Zandre alex Richards
[email protected]The scampi was a bit bland for my taste. I think I would add more garlic and lemon next time.
Roland Damasco
[email protected]Followed the recipe exactly and it turned out great! The sauce was rich and flavorful, and the shrimp was cooked perfectly. Served it over pasta and it was a delicious meal.
khiman rawat
[email protected]I had some leftover shrimp, so I decided to try this recipe. I'm so glad I did! It was easy to follow and the scampi turned out amazing. The flavors were well-balanced and the shrimp was cooked perfectly. I will definitely be making this again.
Mr Sarfraz Ahmed
[email protected]This is my new go-to shrimp scampi recipe! The sauce was creamy, flavorful, and delicious. The shrimp was perfectly cooked and tender. I served it over linguine, and it was a hit with my family. 5 stars!