ALTON BROWN'S CUBAN SANDWICH
Make and share this Alton Brown's Cuban Sandwich recipe from Food.com.
Provided by Xexe383
Categories Meat
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Slice the bread horizontally in half, leaving 1 edge intact.
- Lay the bread open and spread each side with the mustard.
- Divide the ingredients evenly among the slices of roll.
- Start with the ham followed by the pork, cheese, and dill pickles.
- Bring the tops and bottoms together.
- Heat your panini maker or sandwich press.
- Butter each side of the press.
- Place the sandwiches inside, press down and grill until the cheese is melted and the bread is flat and browned, approximately 10 minutes.
- If you don't have a sandwich press, you can heat 6 fireplace bricks wrapped in foil, in a 500°F oven for 1 hour and then press the sandwich between them for 10 minutes.
- Serve warm.
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Saroj Thapa
[email protected]I'm not a big fan of Cuban sandwiches, but this one was really good. The bread was crispy and the meat was flavorful.
Gullu Badshah
[email protected]This sandwich was easy to make and so delicious! I will definitely be making it again.
Mdmintu Rahhman
[email protected]I love Cuban sandwiches and this one did not disappoint. The bread was crispy and the meat was flavorful.
Liam Top
[email protected]This sandwich was a bit too greasy for my taste, but the flavors were good.
faheem chaina peko
[email protected]I've never had a Cuban sandwich before, but this one was delicious! The flavors were amazing and the bread was perfect.
Sibusiso Mkhwanazi
[email protected]This Cuban sandwich was just okay. The bread was a little too dry and the meat was a bit bland.
shafici Abdi
[email protected]I'm not a big fan of Cuban sandwiches, but this one was really good. The bread was crispy and the meat was flavorful.
Bossautumn Cox
[email protected]This sandwich was easy to make and so delicious! I used ham and Swiss cheese, but you could use any type of meat and cheese you like.
aarish iba
[email protected]I've made this Cuban sandwich several times now and it's always a hit. The mojo sauce is especially delicious.
anwarsherswate
[email protected]This Cuban sandwich was amazing! The flavors were so well-balanced and the bread was perfectly toasted. I will definitely be making this again.