This is a fragrant, delicately flavored sausage ideal for Christmas breakfast, although you will find it so delicious you will be sneaking packages of it out of the freezer for ordinary weekend breakfasts all year long!
Provided by texred1
Categories Pork
Time 5m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix ingredients together and stuff into sheep casings or leave in bulk for patties.
Nutrition Facts : Calories 339.1, Fat 23.6, SaturatedFat 8.8, Cholesterol 106.7, Sodium 955.2, Carbohydrate 0.5, Fiber 0.1, Sugar 0.3, Protein 29.2
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fRiEs
[email protected]This dish is a must-try for any fan of Alsatian cuisine.
Veronica Wanjiru
[email protected]I'm definitely going to be making this recipe again.
Carlos Rodríguez G
[email protected]I've tried several Alsatian sausage recipes, and this one is by far the best.
Sulochana Kadel
[email protected]This dish is perfect for a winter meal. It's hearty and filling, and the spices really warm you up.
Jay Dorjsuren
[email protected]I'm not a big fan of sausages, but I really enjoyed this dish.
AllBrand Radd
[email protected]This recipe is a great way to use up leftover sausages.
Mussa Mussa
[email protected]I love this recipe because it's so easy to make. I can throw it together in no time and it always turns out great.
Anih Favour
[email protected]This dish is a staple at our Christmas dinner table. It's always a hit with my family and friends.
RJ Atkinson
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sausages are always perfectly cooked and the sauerkraut is always tangy and delicious.
Rupa Sutradhar
[email protected]This dish was way too salty for my taste.
saher khalid
[email protected]I followed the recipe exactly, but my sausages didn't come out as juicy as I would have liked.
Shawon Hasan
[email protected]The sausages were a bit dry, but the sauerkraut was very good.
xoxohassna raj
[email protected]This recipe was a hit at my Christmas party! Everyone loved the sausages and the sauerkraut.
Tristan Burchett
[email protected]I'm not a big fan of sauerkraut, but this dish was still really good. The sausages were very flavorful and the potatoes were perfectly roasted.
Sohil ahmad
[email protected]This dish was easy to make and turned out great! The sausages were cooked perfectly and the sauerkraut added a nice touch.
Mostafa Sarkar
[email protected]Fantastic recipe! The sausages were juicy and flavorful, and the sauerkraut was tangy and delicious. My family loved it!