AL'S AWARD-WINNING GARLIC CHEESE BALL
I'm not sure where I got this recipe, but I've refined it over several years and now have a cheese ball that friends and relatives beg me to make for parties and gatherings. The "award-winning" part of the title is from my works annual Christmas party where all of the dishes brought to the party were voted on. This recipe has won two times, giving me an extra day of vacation each time. Note: This recipe is best when made 12 to 24 hours before serving.
Provided by Gormet Al
Categories Cheese
Time 15m
Yield 10-15 serving(s)
Number Of Ingredients 7
Steps:
- Open cream cheese and cheddar cheese placing them into large mixing bowl. On cutting board, finely chop green onions and place them in mixing bowl with cheeses. Do the same with the sliced beef. Beef and green onions may be finely chopped with a small food processor. Using a garlic press, mince garlic and place into mixing bowl.
- Wait until cheeses have become soft; about 1 hour. Add lemon juice and Worcestershire sauce. Using your hands (this will be messy), thoroughly mix all ingredients in the bowl. When all ingredients are mixed well, place cheese ball on piece of foil. Roughly shape into ball with hands. Wash cheese ball stuff off of hands with warm water. With wet hands, smooth cheese ball into desired shape.
- Place cheese ball into sealed plastic container and refrigerate overnight. (Or just refrigerate without placing into a sealed container and everything in your refrigerator will smell like garlic for about a week).
- Take out of 'fridge about an hour before serving. Serve with your favorite crackers.
Nutrition Facts : Calories 331.5, Fat 31.2, SaturatedFat 16.9, Cholesterol 85.1, Sodium 317, Carbohydrate 4.1, Fiber 0.3, Sugar 2.2, Protein 9.6
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S M Akash shartok
[email protected]This cheese ball is delicious! I love the combination of flavors and it's so easy to make.
Tumpa
[email protected]I love making this garlic cheese ball for parties. It's always a hit and it's so easy to make.
MD AZIMUDDIN
[email protected]This recipe is easy to follow and the cheese ball turned out great. It's a delicious and creamy appetizer.
J1463 Ivers
[email protected]I made this cheese ball for my family and they loved it. It's a great recipe that I will definitely be making again.
Jaci Huntington
[email protected]This garlic cheese ball is so good! It's the perfect snack or appetizer for any occasion.
Eddie moses
[email protected]I've made this recipe several times and it's always a hit. The cheese ball is creamy and flavorful, and the garlic adds a nice kick.
Pooja Yadav
[email protected]This garlic cheese ball is the perfect addition to any party platter. It's easy to make and it's always a crowd-pleaser.
Zero Killz
[email protected]I made this cheese ball for my holiday party and it was a huge success. Everyone loved it and I received many compliments.
khathutshelo florence
[email protected]This recipe is a keeper! I love the combination of garlic and cheese. It's the perfect appetizer for any occasion.
Susan Akinyi
[email protected]I followed the recipe exactly and my cheese ball turned out perfectly. It was so delicious and I will definitely be making it again.
Brian Glenn
[email protected]This garlic cheese ball is the perfect party food. It's easy to make ahead of time and it's always a hit.
Acheampong Kennett
[email protected]I made this recipe for my family and they absolutely loved it. It's a great appetizer or snack.
William Hall
[email protected]This cheese ball is so creamy and flavorful. I love serving it with crackers and sliced vegetables.
Krissi Rene'
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The combination of garlic, cheese, and herbs is perfect.
Pagla Boy
[email protected]This garlic cheese ball was a hit at my last party! It was so easy to make and everyone loved it.