ALPINE MUESLI
Leftover muesli can be stored up to three days in the refrigerator. Garnish it with sliced fruit just before serving. Recipe adapted from Canyon Ranch, multiple locations.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 3h50m
Number Of Ingredients 11
Steps:
- Whisk together yogurt, milk, vanilla, and salt until smooth. Stir in oats. Cover, and refrigerate at least 3 hours and up to overnight.
- Stir together 1/4 cup honey and the orange juice in a medium bowl. Peel apples, and grate 1 1/2 cups on large holes of a box grater. Stir apples and almonds into juice mixture. Stir apple mixture into soaked oats until well combined, and gently mix in chopped fruit. Refrigerate 30 minutes, then divide among 8 bowls. Divide sliced fruit among bowls, and drizzle with honey.
Nutrition Facts : Calories 257 g, Cholesterol 3 g, Fiber 7 g, Protein 8 g, SaturatedFat 1 g, Sodium 27 g
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Jamarion Ransom
[email protected]This muesli is a great way to get your kids to eat healthy.
Malik Humraz
[email protected]This muesli is a great way to use up leftover nuts.
Anointed Lizzy Overcomer
[email protected]This muesli is a great way to get your day started.
Global Allman
[email protected]This muesli is so easy to make.
Jaani shah
[email protected]I love the addition of spices to this muesli.
Bredyn Story
[email protected]This muesli is the perfect way to use up leftover fruit.
Jemima Barthelmy
[email protected]I love the tartness of the cranberries in this muesli.
Tassavour Jahan
[email protected]This muesli is so filling and satisfying.
ernest udo
[email protected]I love the combination of oats, nuts, and seeds in this muesli.
Ahsan Cheema
[email protected]This muesli is a great way to start your day.
Nicholas Armoh
[email protected]I've been making this muesli for my kids for years and they love it.
Luis Mason
[email protected]This muesli is perfect for a quick and easy breakfast.
Sobur Ayomide
[email protected]I love the addition of cinnamon and nutmeg to this muesli. It gives it a warm and cozy flavor.
Shabana Akhtar
[email protected]This muesli is a great way to use up leftover fruit and nuts.
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[email protected]I've been making this muesli for years and it's always a hit. It's the perfect balance of sweetness and tartness.
Sophia Boulan
[email protected]This muesli is so easy to make and it's so versatile. I love that I can add whatever fruit or nuts I have on hand.
Abo Nayem
[email protected]I made this muesli for my family and they all loved it! It's a great way to get everyone eating healthy.
Adeel Bajwa
[email protected]This muesli is so delicious and filling! I love the combination of oats, nuts, seeds, and fruit. It's the perfect way to start my day.