Summer is quickly approaching and there is no better way to kick-off the season than with a BBQ! Grilled NY Strip with fresh crumbled goat cheese and grilled fennel will really set your guests off this Memorial Day!
Provided by Corrinne J
Categories Steak
Time 26m
Yield 6 steaks, 6 serving(s)
Number Of Ingredients 9
Steps:
- Whisk shallot and lemon juice in small bowl to blend. Gradually whisk in oil. Season to taste with salt and pepper. Let stand 15 minutes to blend flavors.
- Combine Arugula and sliced fennel in large bowl. Toss with enough dressing to coat salad. Add Alouette Crumbled Goat Cheese; toss gently and serve.
- ** You can also sprinkle a little of the Alouette Crumbled Goat Cheese onto the "Strip Steaks" during the last 2 to 3 minutes of cooking for a different presentation.
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Diana Andriot
[email protected]This recipe is a bit pricey, but I think it would be worth it for a special occasion.
Girls Boy
[email protected]I'm not a big fan of steak, but I'm willing to try this recipe.
Dru Martello
[email protected]I'm allergic to goat cheese, but I think I could substitute another type of cheese.
Rahamot Ullah
[email protected]This recipe seems a bit complicated, but I'm up for the challenge.
Howard Myrick
[email protected]I'm not sure about the goat cheese, but the rest of the dish looks delicious.
Md amir Md amir
[email protected]This recipe looks amazing! I'm definitely going to try it.
sudip Gautam
[email protected]I can't wait to try this recipe!
Razib Mridha
[email protected]This dish is perfect for a special occasion or a weeknight meal.
Siraji Juma
[email protected]I would highly recommend this dish to anyone looking for a delicious and easy-to-make meal.
Sagor Mizi
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit with my family and friends.
Doris Florence
[email protected]I love how this dish is both hearty and healthy. The steak is a great source of protein, and the salad is packed with vitamins and minerals.
mohsinraza 313
[email protected]This was my first time cooking steak, and it turned out great! The recipe was easy to follow and the results were delicious.
Ava1one Martin
[email protected]I'm not a huge fan of goat cheese, but I loved this dish! The steak was cooked perfectly and the salad was so flavorful.
Cathy Roberts
[email protected]The steak was a bit overcooked for my taste, but the goat cheese and salad were amazing.
Houd Mellouk
[email protected]This dish was an absolute delight! The goat cheese and steak were cooked to perfection, and the salad was light and refreshing. I will definitely be making this again.