ALMOST LIKE AUNT JACKIE'S BAKED BEANS
My Aunt Jackie used to make THE BEST baked beans whenever we had a family gathering. She'd actually "doctor" canned baked beans by adding brown sugar, ketchup, molasses, mustard, onion, garlic, and LOADS of bacon. The recipe I developed is actually not like hers because I use the large dried lima beans. BUT, her recipe and...
Provided by Susan Bickta
Categories Other Side Dishes
Time 3h30m
Number Of Ingredients 11
Steps:
- 1. Heat oven to 350 degrees F. Coat a large baking dish with no-stick spray. Set aside.
- 2. In a large bowl, combine the lima beans, ham (or bacon), onion, garlic, ketchup, barbeque sauce, corn syrup, brown sugar, mustard, liquid smoke and ham flavoring (I use Goya ham concentrate - pictured). Transfer to the prepared baking dish.
- 3. Bake for 45-50 minutes or until hot and bubbly. During this step you may have to add some of the reserved cooking liquid so beans don't dry out.
- 4. HINT: dried lima beans must be washed and soaked overnight then drain soaking liquid. Add about 5-6 cups fresh water and cook for approximately 2 hours or until beans are soft, adding water as needed. Refer to instructions on bean packaging for further details. Please note: COOK TIME listed includes the 2 hour stove top cooking, prep time and baking time
- 5. For extra flavor, lay slices of bacon on top of beans when ready to bake.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
amjad sattar
sattar@yahoo.comThese baked beans are a great comfort food. They're perfect for a cold winter day.
Saqib Bhatti
bs37@hotmail.comI like to add a little bit of cayenne pepper to these baked beans for a little bit of a kick.
Aisha Chester
ca@yahoo.comThese baked beans are a great way to use up leftover ham or bacon.
Philani Tembe
tembe.p@hotmail.comI love the smoky flavor of these baked beans. They're perfect for a summer barbecue.
said rahman
r_s88@hotmail.comThese baked beans are a great side dish for any meal. They're easy to make and always a hit with my family and friends.
Salman Aslam
s@yahoo.comI'm not a big fan of baked beans, but I tried this recipe and I was surprised at how much I liked them! The beans were tender and flavorful, and the sauce was thick and rich. I will definitely be making them again.
Abu Ibrahim
abu-i28@hotmail.co.ukThese baked beans were a little too sweet for my taste, but they were still good. I think I would cut the amount of brown sugar in half next time.
Phineas Nxumalo
phineas_n@gmail.comI've made this recipe several times and it's always a hit. The beans are always tender and flavorful, and the sauce is thick and rich. I love to serve them with cornbread or mashed potatoes.
Phillips Erikefe
p44@hotmail.comThese baked beans were easy to make and turned out delicious. I will definitely be making them again.
Jannat Doll
jannat_doll7@aol.comI'm not a big fan of baked beans, but I tried this recipe and I was surprised at how much I liked them! The beans were tender and flavorful, and the sauce was thick and rich. I will definitely be making them again.
Jamshad Ali030
jamshad7@gmail.comThese baked beans were a little too sweet for my taste, but they were still good. I think I would cut the amount of brown sugar in half next time.
lisa leonard
lisa_leonard63@aol.comI'm a big fan of baked beans, and this recipe is one of my favorites. The beans are always tender and flavorful, and the sauce is thick and rich. I love to serve them with cornbread or mashed potatoes.
Noman Abbasi
noman.abbasi@gmail.comThese baked beans were so easy to make, and they turned out so delicious! I will definitely be making them again.
Abdulloh Olimjonov
olimjonov38@gmail.comI've tried many baked beans recipes, but this one is by far the best. The beans are always tender and flavorful, and the sauce is thick and rich. I love to serve them with cornbread or mashed potatoes.
Ameerchandio chandio
c_ameerchandio95@hotmail.comI made these baked beans for a barbecue, and they were a huge success! Everyone loved them, and they were gone in minutes. I will definitely be making them again.
Toluwalase Popoola
toluwalase-p41@hotmail.co.ukThese baked beans were a little too sweet for my taste, but they were still good. I think I would cut the amount of brown sugar in half next time.
Yaasriba Dinaa
y86@yahoo.comI made this recipe exactly as written, and it turned out great! The beans were perfectly cooked, and the sauce was delicious. I will definitely be making this again.
Rukash Atif
r.a81@gmail.comI've been making this recipe for years, and it never disappoints. The beans are always tender and flavorful, and the sauce is thick and rich. I like to serve them with cornbread or mashed potatoes.
Sk sorob Mahmud
s@aol.comThese baked beans were a hit at our last potluck! Everyone loved them, and they were so easy to make. I will definitely be making them again.