Found this in "Food & Family" and is so easy to make. It calls for a minimum of at least 2 hours chilling time. This fudge is a great choice for cookie plates or platters, as well.
Provided by Manami
Categories Candy
Time 12m
Yield 48 serving(s)
Number Of Ingredients 5
Steps:
- Line 8" square pan with foil, with ends of foil extending over sides of paan; set aside.
- Microwave chocolate and milk in large microwave-safe bowl on MEDIUM 2-3 minutes or until chocolate is almost melted.
- Add almonds, cranberries and orange peel, stir until well blended.
- Spread chocolate mixture into prepared pan.
- Refrigerate for 2 hours or until firm.
- Lift fudge from pan, using foil handles.
- Cut into 48 pieces.
- Store in tightly (air-tight) covered container in refrigerator up to 3 weeks.
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alan horton
[email protected]This is the best fudge I've ever had!
Md Maki
[email protected]This fudge is amazing! I will definitely be making it again.
Zama Velile
[email protected]Overall, I thought this fudge was pretty good. It was easy to make and it tasted delicious.
Alfa Sync
[email protected]The fudge was a bit too soft for my taste, but I think I might have used too much cream.
Somir Shil
[email protected]I found this fudge to be a bit too dense, but I think I might have overcooked it.
jacky kapoyos
[email protected]This fudge is a bit time-consuming to make, but it's definitely worth the effort.
Qasim raza Raza
[email protected]The fudge didn't turn out quite as smooth as I would have liked, but it still tasted delicious.
Md Golam Sarwer Emon
[email protected]This fudge is a bit too sweet for my taste, but I think it would be perfect for people who like really sweet desserts.
Suwaid Sahabodien
[email protected]I love the no-bake aspect of this recipe. It's so easy to make and I don't have to turn on the oven.
Guilene Xavier
[email protected]This fudge is so decadent and rich. It's the perfect treat for a special occasion.
Jamal Uddin Jony
[email protected]I'm not a huge fan of white chocolate, but this fudge is amazing! The almond flavor really balances out the sweetness of the white chocolate.
md simanto
[email protected]This fudge is the perfect combination of sweet and salty. The almonds add a nice crunch and the white chocolate is rich and creamy.
Syed Muhammad yasir
[email protected]This fudge is so delicious and addictive! I can't stop eating it.
ruben paniagua
[email protected]I love how easy this fudge is to make. It's the perfect no-bake treat for busy weeknights.
Tanvir Foysal
[email protected]This fudge is divine! The combination of almonds and white chocolate is heavenly.
Mahammad Tanveer
[email protected]The fudge turned out perfectly! It was smooth, creamy, and had the perfect amount of sweetness. I'll definitely be making this again.
Buddhdev Dhawal
[email protected]This fudge is so easy to make, and it's no-bake, which is a huge bonus. I love that I can just throw it in the fridge and it's ready in a few hours.
Corey Aldrich
[email protected]I made this fudge for a party and it was a huge hit! Everyone loved it, and I got so many compliments. It's definitely a keeper recipe.
ahmad rasheed
[email protected]This fudge is amazing! It's so creamy and rich, and the almond and white chocolate flavors are perfectly balanced. I love the addition of chopped almonds, it gives it a nice crunchy texture.