ALMOND VANILLA COOKIES
Don't let all the vanilla scare you away. These are excellent cookies. Very nutty and delicately sweet. A fine finish to a heavy or spicy meal. To add a unique taste substitute the vanilla with 1 tablespoon of gin. The original recipe stated that. I have never tried it.
Provided by Dorel
Categories Dessert
Time 35m
Yield 36 cookies
Number Of Ingredients 9
Steps:
- Preheat oven to 350° and cover 2 cookie sheets with parchment paper.
- In a medium bowl, mix together chopped almonds, flour, baking powder and salt, set aside.
- In a large mixing bowl cream butter and sugar until light and fluffy.
- Mix in extracts Mix in flour mixture until well blended Beat until thoroughly combined.
- Form dough into 36 balls and place a whole almond in center of each ball.
- Bake for about 20 minutes, or until golden brown, check after 15 minutes as I found I needed to turn the temperature down for the second batch.
- Note: I baked my second batch at 325° but it could just be my oven that runs hot.
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Okello Banwon
[email protected]These cookies are delicious! I love the combination of almond and vanilla flavors. They're perfect for any occasion.
Adolphus Ware
[email protected]I'm not sure what I did wrong, but these cookies turned out really flat. They didn't have much flavor either.
Yerik Cruz lozano
[email protected]Overall, I thought these cookies were just okay. They weren't bad, but they weren't anything special either.
Shivram Mandal
[email protected]These cookies were a bit too sweet for me. I think I'll try reducing the amount of sugar next time.
David Kawuma
[email protected]I followed the recipe exactly and the cookies turned out too dry. I think I might have overbaked them.
Shahin Khan
[email protected]These cookies are a little bland for my taste. I think they could use a little more almond extract.
Crystal Belle
[email protected]I've made these cookies several times and they always turn out great. They're a perfect addition to any cookie platter.
Nk Adozai
[email protected]These cookies are so easy to make, even my kids can help. They're always a hit with the family.
Military Base
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them.
Masum Vai
[email protected]These cookies are the perfect balance of chewy and crispy. I love the subtle almond flavor.
Adrian Medeles
[email protected]I'm not a huge fan of almond, but these cookies were surprisingly good! The vanilla flavor really shines through.
Keith Galgoczy
[email protected]These cookies were a huge hit! They were so easy to make and turned out perfectly. I love the combination of almond and vanilla flavors.