ALMOND TAHINI DATE BALLS
Very Middle Eastern and very tasty. A somewhat sophisticated brunch treat if you will, and would also make awesome finger food for tea or a dinner party. Especially if it's one of those where the meal is light but hors d'oeuvres are heavy. And can you believe this awesome treat is healthy and vegan? I couldn't! For some ideas, try a mix of Chinese red dates (I used 100%) with traditional dates. Put in a dash of ground pistachio and/or cardamom, how about a teensy bit of honey? There's a lot more I plan on doing with that huge thing of almonds I bought at BJ's. Found on the internet somewhere, don't remember where. If this is your recipe or you know where it came from, just drop me a line so I can give credit where it is due.
Provided by the80srule
Categories Dessert
Time 20m
Yield 15 balls, 15 serving(s)
Number Of Ingredients 4
Steps:
- Grind almonds and cinnamon in food processor until finely chopped.
- Add tahini and continue to pulse.
- Add dates and chop until all blended in (be careful with pits!).
- Form into 1" balls and refrigerate.
- Can be eaten chilled or at room temperature, and they also travel well so they make a good brown-bag dessert.
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Sana Kamran
[email protected]These date balls are the perfect gift for friends and family. They're delicious and healthy, and everyone loves them.
William Bolender
[email protected]I love how customizable these date balls are. I can add different flavors and toppings to create my own unique treats.
Medan Asmare
[email protected]I've been making these date balls for years and they're always a hit at parties.
Masud Hossain Tanhaj
[email protected]These date balls are a great way to get my kids to eat their fruits and nuts.
Connie O'Brien
[email protected]I love that these date balls are vegan and gluten-free. It means I can share them with all my friends.
Miranda Leigh Lambert
[email protected]These date balls are the perfect healthy snack to keep me going during the day.
Beth Shea
[email protected]I've never been a fan of date balls, but this recipe changed my mind. They're so moist and flavorful, I can't get enough of them.
Thanuja Dilrukshi
[email protected]These date balls are so good, I have to hide them from myself or I'll eat them all in one sitting!
ammad saleem
[email protected]I'm allergic to nuts, but I can still enjoy these date balls by using sunflower seed butter instead of almond butter.
Sumaiya Chowdhury
[email protected]These date balls are a great way to use up leftover almond butter and tahini.
crystal newman
[email protected]I love how versatile these date balls are. I've added different nuts, seeds, and spices to change up the flavor.
Ogunkoya Kafayat
[email protected]These date balls are a lifesaver when I'm craving something sweet but don't want to eat junk food.
Malik Ghfoor Ghfoor
[email protected]I've made these date balls several times now and they're always a hit. They're so easy to make and they're always delicious.
Nathan Kyriazopoulos
[email protected]These almond-tahini-date balls are the perfect balance of sweet and savory. They're also really filling, so they make a great snack or even a light meal.
Abul Kashem
[email protected]Love the simplicity of this recipe. Just a few basic ingredients and you have a delicious and healthy snack.
Neal Briers
[email protected]These date balls are so easy to make and they're a great way to satisfy my sweet tooth without feeling guilty.
Gabriella Lewis
[email protected]Tried this recipe and it turned out great! The date balls were moist and flavorful, and the tahini added a nice touch of creaminess.
Isis Poo
[email protected]I made these date balls for my family and they were a huge hit! Everyone loved the chewy texture and the rich flavor.
Emd Nem4
[email protected]Wow! These almond-tahini-date balls are incredible. The combination of sweet and nutty is just perfect.
Opurbo Akash
[email protected]Scrumptious and fuss-free! These date balls are a delightful treat that combines wholesome ingredients and satisfying flavors.