ALMOND STICKS OR RINGS
This is a small, crisp delight. This is one of the recipes that Grandma Krupitza brought from Austria about 100 years ago. We generally serve these at the holiday season.
Provided by Kelly-Thibault
Categories World Cuisine Recipes European Austrian
Time 1h30m
Yield 25
Number Of Ingredients 6
Steps:
- Preheat an oven to 325 degrees F (165 degrees C), and line baking sheets with parchment paper.
- Place the confectioners' sugar, egg yolks, and eggs in the bowl of an electric mixer, and mix on Medium-Low until well combined. Stir in the the ground almonds, lemon zest, and enough lemon juice to make a thick, smooth batter.
- Place the batter into a cookie press with a 1/4 inch star-shaped tip, and press out a 6 inch lines of batter. Cut the batter into 2-inch sticks,or form into rings or letters, and place them on the prepared baking sheets.
- Bake in the preheated oven until the cookies are crisp and light brown, 6 to 8 minutes. Allow the cookies to cool.
- Place 1/2 cup confectioners' sugar in a fine mesh sieve, and lightly dust the cookies before serving.
Nutrition Facts : Calories 167.4 calories, Carbohydrate 18.8 g, Cholesterol 31.3 mg, Fat 9.4 g, Fiber 2.2 g, Protein 4.4 g, SaturatedFat 0.9 g, Sodium 6.7 mg, Sugar 15.6 g
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Faisal Jalal
[email protected]I made these almond sticks for my kids and they loved them. They are the perfect after-school snack.
Mariah Hiatt
[email protected]These almond sticks are so versatile. I love that I can use them as a snack, a dessert, or even as a topping for yogurt or oatmeal.
JONATHAN EBENEZER
[email protected]I love that these almond sticks are made with almond flour. It makes them a great option for people who are allergic to wheat or gluten.
Ja Ero
[email protected]These almond sticks are the perfect healthy snack. They are made with all-natural ingredients and they are low in calories.
akhtarabbas akhtarabbas
[email protected]I made these almond sticks for a party and they were a huge hit. Everyone loved them.
Jabir Hussain
[email protected]These almond sticks are so delicious. I love the combination of sweet and salty.
simran Dhakal
[email protected]I love the crunchy texture of these almond sticks. They are the perfect snack to satisfy my cravings.
OmarHyari
[email protected]These almond sticks are the perfect make-ahead snack. I love that I can make them ahead of time and then just grab them when I need a snack.
Kafeel Rajpoot
[email protected]I made these almond sticks for my kids and they loved them. They are the perfect after-school snack.
Babu Nath
[email protected]These almond sticks are so versatile. I love that I can use them as a snack, a dessert, or even as a topping for yogurt or oatmeal.
James Watson
[email protected]I love that these almond sticks are made with almond flour. It makes them a great option for people who are allergic to wheat or gluten.
Temitope Idowu
[email protected]These almond sticks are the perfect healthy snack. They are made with all-natural ingredients and they are low in calories.
Mario Araujo
[email protected]I made these almond sticks for a party and they were a huge success. Everyone loved them.
Tariq Shah
[email protected]These almond sticks are so easy to make. I love that I can make them in just a few minutes.
Hamid Hk
[email protected]I love the flavor of these almond sticks. The combination of almonds, cinnamon, and sugar is perfect.
alison ignatius
[email protected]These almond sticks are so addictive! I can't stop eating them. They are the perfect crunchy snack.
Tana Jones
[email protected]I made these almond sticks for my family and they were a hit! Everyone loved them. They are the perfect snack or dessert.
SULEMANA SHAMUNA
[email protected]These almond sticks are so delicious and easy to make! I love that they are made with simple ingredients and that they are naturally gluten-free. I will definitely be making these again!