ALMOND SNACK MIX

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Make and share this Almond Snack Mix recipe from Food.com.

Provided by bmcnichol

Categories     Lunch/Snacks

Time 25m

Yield 5 quarts

Number Of Ingredients 6

1 (17 5/8 ounce) package Rice Chex
2 3/4 cups sliced almonds
1 cup sugar (I use Splenda)
1 cup light corn syrup
3/4 cup butter
1 teaspoon almond extract

Steps:

  • Place cereal and almonds in a bowl.
  • In a saucepan, combine the sugar, corn syrup and butter.
  • Bring to a boil over medium heat, stirring occasionally, until a candy thermometer reads 250° to 266° (hard-ball stage).
  • Remove from the heat and stir in extract.
  • Pour over cereal mixture and mix well.
  • Spread onto waxed paper-lined baking sheets and cool.
  • Break apart.
  • Store in an airtight container.

DEANNA
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This almond snack mix is the perfect salty-sweet snack! I love that it's made with all-natural ingredients and that it's so easy to make. I'll definitely be making this again and again.


Hensel Ludacris
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I made this snack mix for my kids and they loved it! It's a great healthy snack that they can enjoy.


Sagaar foziya Ahmed
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This snack mix is so delicious! I love the combination of sweet and salty flavors.


Mridul Chandro Das
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I made this snack mix for a party and it was a huge hit! Everyone loved it.


ROBERT Purcell
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This snack mix is perfect for on-the-go snacking. I love that it's so easy to make and that it's so portable.


Mhilan Dix
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I love the combination of almonds, pretzels, and chocolate chips in this snack mix. It's the perfect salty-sweet snack.


Golam Rosul Rana
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This almond snack mix is so addicting! I can't stop eating it.


gs Sandal
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I made this snack mix for my kids and they loved it! It's a great healthy snack that they can enjoy.


Willow Griffiths
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This snack mix was a hit at my party! Everyone loved the combination of sweet and salty flavors. I will definitely be making this again.


Md Minhaj LOL K
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This almond snack mix is the perfect salty-sweet snack! I love that it's made with all-natural ingredients and that it's so easy to make. I'll definitely be making this again and again.


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