This was a recipe I printed up to hand out when I sold Longaberger, with a note that it made a wonderful gift presented in the pottery piece with the recipe attached! What I didn't say, was almond is one of my favorite flavors, and I just love this cake. I have been known to omit the almonds on the top if I have to go to the...
Provided by Megan Stewart
Categories Cakes
Number Of Ingredients 6
Steps:
- 1. Bake at 350 degrees 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on wire rack.
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Arya Lamichhane
[email protected]This cake was delicious! I made it for a friend's birthday and she loved it. The almond flavor was perfect and the cake was moist and flavorful. I will definitely be making this again.
Kameze Abudallah
[email protected]This cake was a bit too sweet for my taste, but the almond flavor was delicious. I think I would have preferred it if it was a bit less sweet.
Md samir Hussen
[email protected]This cake was easy to make and turned out great! I used a loaf pan and it came out perfectly. The almond flavor was subtle and the cake was moist and delicious. I will definitely be making this again.
Gugu Mngoma
[email protected]This cake was delicious! I made it for a potluck and it was a huge hit. The almond flavor was perfect and the cake was moist and flavorful. I will definitely be making this again.
Malik Habib
[email protected]This cake was a disappointment. It was dry and crumbly, and the almond flavor was overpowering. I would not recommend this recipe.
Beverly Douglas
[email protected]I've made this cake several times and it's always a hit. It's easy to make and the results are always consistent. The almond flavor is delicious and the cake is always moist and fluffy. I highly recommend this recipe.
Zafar Kathia na113
[email protected]This cake was a bit too dense for my taste, but the flavor was good. I think I would have preferred it if it was a bit lighter and fluffier.
Ak Sakib ff
[email protected]This cake was easy to make and turned out great! I used a bundt pan and it came out beautifully. The almond flavor was subtle and the cake was moist and delicious. I will definitely be making this again.
Veronica Munindi
[email protected]This cake was delicious! I made it for a friend's birthday and she loved it. The almond flavor was perfect and the cake was moist and flavorful. I will definitely be making this again.
Marissa
[email protected]This cake was a bit too sweet for my taste, but the almond flavor was delicious. I think I would have preferred it if it was a bit less sweet.
Michael Mwalukasa
[email protected]This cake was easy to make and turned out great! I used a loaf pan and it came out perfectly. The almond flavor was subtle and the cake was moist and delicious. I will definitely be making this again.
Shaibu Imam
[email protected]This cake was delicious! I made it for a bake sale and it sold out in minutes. The almond flavor was perfect and the cake was moist and flavorful. I will definitely be making this again.
Makayla Garza
[email protected]This cake was a disappointment. It was dry and crumbly, and the almond flavor was overpowering. I would not recommend this recipe.
Kumar Dahal
[email protected]I've made this cake several times and it's always a hit. It's easy to make and the results are always consistent. The almond flavor is delicious and the cake is always moist and fluffy. I highly recommend this recipe.
Saleem Billa
[email protected]This cake was delicious! I made it for a potluck and it was a huge hit. The almond flavor was subtle and the cake was moist and flavorful. I will definitely be making this again.
solar tron
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best almond cake he's ever had. The cake was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.
sunday louis
[email protected]This cake was a bit too dense for my taste, but the flavor was good. I think I would have preferred it if it was a bit lighter and fluffier.
Panno Shik
[email protected]This cake was easy to make and turned out perfectly! I used a bundt pan and it came out beautifully. The almond flavor was subtle and the cake was moist and delicious. I will definitely be making this again.
gafor ahmmad
[email protected]I'm not usually a fan of almond-flavored desserts, but this cake was surprisingly delicious. The texture was light and fluffy, and the glaze added a nice touch of sweetness. I'll definitely be making this again.
INTEGRITY OSAGHAE
[email protected]This almond snack cake was a hit at my daughter's birthday party! It was moist and flavorful, and the almond flavor was perfectly complemented by the lemon glaze. I'll definitely be making this again.