ALMOND ROCA BARS
Make and share this Almond Roca Bars recipe from Food.com.
Provided by dayla
Categories Bar Cookie
Time 30m
Yield 15 serving(s)
Number Of Ingredients 8
Steps:
- Cream butter and sugars; add egg.
- Beat well.
- Stir in vanilla and flour.
- Press mixture on bottom of ungreased 11x15" jelly roll pan.
- Bake at 350° for 20 minutes.
- While hot, sprinkle with chocolate chips.
- Spread melted chips over cookie base.
- Sprinkle with almonds, pressing lightly.
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Badon Islam
[email protected]I'm going to try making these bars with different types of nuts.
MOHSIN GORAMI
[email protected]These bars are the perfect gift for any occasion.
Wilson Emmanuel
[email protected]I'm definitely going to make these bars again. They're so easy and delicious!
fool hardy
[email protected]I'm not sure what I did wrong, but my bars didn't turn out. They were too hard.
Chelsea Kenney
[email protected]The bars were a little crumbly, but they still tasted great.
Sheikh Haroon
[email protected]These bars are a bit too sweet for my taste, but they're still pretty good.
Emihle mpandlani
[email protected]I'm not a huge fan of chocolate, but these bars were surprisingly good. The almonds add a nice crunch.
Carey Baker
[email protected]The bars turned out perfectly! The chocolate and almond flavors are perfectly balanced.
aisha ellis
[email protected]I love how simple this recipe is. I was able to make these bars with ingredients I already had on hand.
Ibrahim Bare
[email protected]These Almond Roca bars were a hit at my last party! They're so easy to make and absolutely delicious.