ALMOND RICE PILAF
This wonderful almond rice pilaf recipe is a great accompaniment to many recipes.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains Rice Recipes
Number Of Ingredients 7
Steps:
- Bring chicken broth and 1 cup water to a simmer in a medium saucepan over medium-high heat. Meanwhile, in another medium saucepan, melt butter over medium-high heat. Add shallots and cook until soft and translucent, about 2 minutes. Add rice and stir to coat.
- Pour heated chicken broth mixture over rice and cover saucepan. Reduce heat to medium-low and cook until all the liquid has evaporated, about 17 minutes.
- Remove rice from heat and fluff with a fork; season with salt. Stir in cilantro and almonds; serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Selai Ligaiula
[email protected]I'm not a big fan of pilaf, but this recipe changed my mind. It's so flavorful and delicious.
Habtamu Ashebir
[email protected]This pilaf is a great side dish for chicken or fish.
Thuso Shiba
[email protected]I've been looking for a good pilaf recipe and this one is perfect. It's easy to make and it tastes great.
Joshua Squires
[email protected]This pilaf is a great way to add some healthy whole grains to your diet.
twetaa twetaa
[email protected]I love the nutty flavor of the almonds in this pilaf.
thabang mario motlokoa
[email protected]This pilaf is so flavorful and satisfying. It's a great meal for a cold night.
masoom shah
[email protected]I've never made pilaf before, but this recipe was so easy to follow. It turned out great!
miel robinson
[email protected]This pilaf is a great way to use up leftover rice.
Badman love5
[email protected]I made this pilaf for a potluck and it was a huge success. Everyone loved it!
Favour Patrick
[email protected]This pilaf is so good! I love the combination of almonds and rice.
Aggrey Jin nam
[email protected]I've made this pilaf several times now and it's always a hit. It's the perfect side dish for any meal.
Azan Tech
[email protected]This pilaf was so easy to make and it turned out so flavorful! I used brown rice instead of white rice and it was still delicious.