ALMOND-RAISIN GRANOLA
This is great as a snack or for breakfast and also on top of yogurt. You won't be disappointed. Easy to vary the ingredients and substitute other nuts or flaked coconut, etc. Also makes a great gift at the holidays. Just put in a small mason jar, attach a copy of the recipe, and wrap it up with a fun cereal bowl. My kids' teachers loved to leave the jar on their desk to snack on.
Provided by Denise Ramsey Zirbel
Categories 100+ Breakfast and Brunch Recipes Cereals Granola Recipes
Time 1h40m
Yield 7
Number Of Ingredients 10
Steps:
- Preheat oven to 250 degrees F (120 degrees C). Line a jelly roll pan with baking parchment.
- Mix oats, almonds, sunflower seed kernels, and flax seeds together in a bowl.
- Whisk syrup, honey, coconut oil, water, and salt together in a separate small bowl until smooth; pour over oats mixture and stir. Spread the resulting mixture onto the prepared pan in an even layer.
- Bake in preheated oven until golden brown, 60 to 90 minutes. Remove from oven and set aside to cool completely.
- Remove granola from pan by lifting parchment paper. Break granola into small pieces and put in a bowl; add raisins and toss by hand to mix. Store in an airtight container.
Nutrition Facts : Calories 567.7 calories, Carbohydrate 76.4 g, Fat 27.2 g, Fiber 9.9 g, Protein 12.4 g, SaturatedFat 8.9 g, Sodium 177.6 mg, Sugar 40.4 g
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Saeed Mirwani
[email protected]Overall, this granola is a great recipe. It's easy to make, delicious, and healthy. I highly recommend it!
Mwbbeh Wbbjb
[email protected]This granola is the perfect make-ahead breakfast or snack. It's easy to store and it stays fresh for weeks.
Waleed Abdullah
[email protected]I love the way this granola smells when it's baking. It fills the whole house with a delicious aroma.
J. C. Holloway
[email protected]This granola is a great addition to yogurt or oatmeal. It's also a great snack to have on its own.
Arlyn Loves Hot Moms (:D)
[email protected]I added some chocolate chips to this granola and it was a hit! It's the perfect combination of sweet and salty.
Courtney Eiman
[email protected]I made this granola with honey instead of maple syrup and it turned out great! It's a great way to add a little extra sweetness.
Ana i Rastko Jelenkovic
[email protected]This granola is so easy to make. I had it ready in under 30 minutes.
Fariya Fatima
[email protected]I love that this granola is made with all-natural ingredients. It's a much healthier alternative to store-bought granola.
Angelique Garza
[email protected]This granola is a great way to use up leftover almonds and raisins. It's also a great snack to have on hand for when you're feeling hungry.
Eric Kissinger
[email protected]I've tried many granola recipes but this one is by far the best. It's the perfect balance of sweetness, crunchiness, and flavor. I highly recommend it!
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[email protected]I made this granola for my family and they loved it! It was a great way to start the day and gave us all the energy we needed to get through our busy day.
KINGDOM ROYALTIES CHAPEL TV
[email protected]This granola is amazing! It's so flavorful and crunchy, and the almonds and raisins add a great touch of sweetness. I'll definitely be making this again.