ALMOND PEACH MUFFINS
These were entered into a taste of home muffin contest, by Robin Henry. This recipe was in the top 12! I think it sounds absolutely amazing!! Yummy stuff!
Provided by Courtly
Categories Quick Breads
Time 40m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- In a large bowl, combine flour, sugar, salt and baking soda.
- In another bowl, beat eggs, oil and extracts; stir into dry ingredients just until moistened. Fold in peaches and almonds.
- Fill greased or paper-lined muffin cups three-fourths full. Bake at 375 for 20-25 minutes or until a toothpick comes out clean. Cool in pan for 10 minutes before removing to a wire rack.
Nutrition Facts : Calories 254.7, Fat 13.1, SaturatedFat 1.7, Cholesterol 31, Sodium 229.6, Carbohydrate 31.4, Fiber 1.3, Sugar 18.4, Protein 4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #breads #fruit #easy #muffins #nuts #quick-breads #pitted-fruit #peaches #3-steps-or-less
You'll also love
Pathani Nazia
[email protected]These muffins were easy to make and turned out great! I will definitely be making them again.
iam tj256
[email protected]These muffins are so moist and fluffy. I love the combination of almond and peach flavors.
Mihai Boss
[email protected]I made these muffins for a potluck and they were a big hit. Everyone loved them!
Musa Buthelezi
[email protected]These muffins are a great option for a quick and easy breakfast or snack.
SAMSUNG Kon
[email protected]I had some trouble finding almond flour, but I was able to make these muffins with regular all-purpose flour instead. They turned out just fine.
Test Two
[email protected]The muffins were a little dry, but the flavor was good.
Numan Waris
[email protected]I thought these muffins were a little too sweet for my taste, but my kids loved them.
christina lamore
[email protected]These muffins are a great way to use up ripe peaches. They're also a good source of fiber and protein.
Njabz Mthimkhulu
[email protected]I was pleasantly surprised at how good these muffins were. I wasn't sure how the almond and peach flavors would go together, but they were delicious!
Harrisong ElectElect
[email protected]I've made these muffins several times now and they always turn out great. They're so easy to make and they're always a crowd-pleaser.
Amelia Coll
[email protected]These muffins were a hit with my family! They're moist and flavorful, with a perfect balance of sweetness and tartness.