ALMOND-ORANGE SHORTBREAD
Make and share this Almond-Orange Shortbread recipe from Food.com.
Provided by Caroline Cooks
Categories Dessert
Time 1h35m
Yield 40 cookies
Number Of Ingredients 7
Steps:
- In a mixer or food processor bowl, beat butter, sugar, almond extract, and salt until smooth.
- With mixer on low speed, add flour and orange zest; mixt until dough forms.
- With a wooden spoon, rubber spatula, or your hands, gently mix in almonds.
- Cut piece of waxed paper--12" X 6".
- Roll dough into log shape (12" long by 2 1/2" wide and 1" thick. Place on waxed paper and wrap.
- Freeze until firm, at least 1 hour and up to 3 months.
- (If freezing longer than one day, wrap log again in double layers of plastic film.
- Preheat oven to 325 degrees F.
- Remove dough from freezer.
- With a sharp knife, slice into 1/4" thick slices; place on ungreased baking sheet at leat 1" apart.
- Bake until edges just begin to turn golden, about 20 minutes.
- DO NOT OVERBAKE.
- Cool 5 minutes on sheet; transfer to a rack to cool completely.
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NIRAJSAH RAUNIYAR
[email protected]Overall, I'm really happy with this recipe. The cookies are delicious and they're perfect for any occasion. I would definitely recommend it to others.
Linda Squires
[email protected]These cookies are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Mohammad Isan
[email protected]I'm not sure what I did wrong, but my cookies turned out dry and crumbly. I'm going to try again with a different recipe.
Olivia Kizza
[email protected]These cookies are a bit expensive to make, but they're worth it. They're so delicious and they're sure to impress your guests.
michelle hardman
[email protected]I love the way these cookies look. They're so festive and they're perfect for any holiday party.
Whittey Bwayi
[email protected]These cookies are a great gift for friends and family. They're also a good way to show your holiday spirit.
Lija Khatun
[email protected]I've tried several different almond orange shortbread recipes, and this one is by far the best. The cookies are so flavorful and they have the perfect texture.
Syed Abdullah Agha
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're absolutely delicious!
Osselais Dorrelian
[email protected]I made these cookies for my holiday party and they were a huge success! Everyone loved them.
Arafat Hossain Sumit
[email protected]These cookies are a great way to use up leftover egg whites. They're also a good choice for people with egg allergies.
Lisette Lubuma
[email protected]I'm not a baker, but I was able to make these cookies without any problems. They turned out great!
MD ARIF TALUKDaR
[email protected]These cookies are the perfect treat for any occasion. They're easy to make, delicious, and they look beautiful.
Aita Raj
[email protected]I've made these cookies several times now and they're always a hit! They're so easy to make and they're always delicious.
Bilal Qureshi
[email protected]These cookies were a bit dry for my taste. I think I may have overbaked them. But the flavor was still good.
Don Best king
[email protected]These cookies were a bit too sweet for me, but my kids loved them. They're definitely a good choice if you're looking for a sweet and easy cookie recipe.
Habibbur Rahman
[email protected]I'm not a huge fan of shortbread cookies, but these are actually really good! The almond and orange flavors are a great combination, and the cookies are nice and buttery. I would definitely recommend them.
Tabbsum Hussain
[email protected]These cookies are delicious! I love the combination of almond and orange. They're also very easy to make. I will definitely be making these again.
Aiden Carter
[email protected]I made these cookies for a party last weekend and they were a huge hit! Everyone loved them. They're so buttery and flavorful, and the orange zest really makes them special. I will definitely be making these again.
DazZz Krusty (Bigdik)
[email protected]These almond orange shortbread cookies are a delightful treat! They have a perfect balance of sweetness and tartness, and the almond flavor really shines through. I love the addition of orange zest, which gives them a bright and citrusy flavor. They'