ALMOND MILK FRAPPUCCINO®

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Almond Milk Frappuccino® image

A light frozen coffee drink that is easily adaptable. I have substituted Starbucks® Via™ ready-made for the espresso shots and I sometimes add a handful of chocolate chips to the blender.

Provided by laura t

Categories     Drinks Recipes     Coffee Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 4

1 cup ice
1 cup vanilla-flavored almond milk
2 shots brewed espresso, chilled
1 teaspoon honey, or to taste

Steps:

  • Blend ice, almond milk, espresso, and honey in a blender until smooth.

Nutrition Facts : Calories 120.4 calories, Carbohydrate 23.3 g, Fat 2.8 g, Fiber 1.1 g, Protein 1.2 g, SaturatedFat 0.1 g, Sodium 176.6 mg, Sugar 22.2 g

Sabina Lepcha
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I'm so happy I found this recipe. It's the perfect way to cool down on a hot day.


Aaliyah Tippins
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This almond milk Frappuccino is the perfect drink for a party. It's easy to make and everyone loves it.


Josh Guzma
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I'm so glad I found this recipe. It's the perfect way to satisfy my Frappuccino craving without having to leave the house.


Namagga Rose
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This recipe is a great way to save money. It's much cheaper to make your own almond milk Frappuccino at home than it is to buy one from Starbucks.


Arslan Saif
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This almond milk Frappuccino is the perfect way to treat yourself. It's delicious, refreshing, and makes you feel like you're on vacation.


Manaram Praja
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I'm not a big fan of coffee, but I still love this almond milk Frappuccino. It's creamy, flavorful, and has just the right amount of sweetness.


star gaze
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This recipe is a bit time-consuming, but it's worth it. The almond milk Frappuccino is so delicious and refreshing, it's worth the extra effort.


Ashiq Tanoli
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This almond milk Frappuccino is a great way to get your daily dose of fruits and vegetables. I like to add a handful of spinach or kale to my Frappuccino. You can't even taste it, but it's a great way to get some extra nutrients.


Abdiqani Abdullahi Mohamed
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I'm not usually a fan of almond milk, but it actually works really well in this recipe. The almond milk gives the Frappuccino a creamy texture and a slightly nutty flavor.


Md rajib Rana
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This almond milk Frappuccino is a great way to use up leftover coffee. I always have a few cups of coffee left over in the morning, and this is the perfect way to use it up.


Danny Boye
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I love that this recipe is so versatile. I can use different types of milk, add different flavors, and top it with whatever I want. It's the perfect way to customize my Frappuccino to my liking.


Aderonke Adebayo
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This almond milk Frappuccino is the perfect drink for a hot summer day. It's refreshing, creamy, and has just the right amount of sweetness.


Dalal Diini
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I'm so glad I found this recipe! The almond milk Frappuccino is the perfect way to start my day. It's creamy, flavorful, and gives me a much-needed energy boost.


Cheryl Walstroom
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This recipe was a lifesaver! I was craving a Frappuccino but didn't want to go to Starbucks. This recipe was so easy to follow and the almond milk Frappuccino turned out perfect.


Ashrit Karki
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The almond milk Frappuccino was delicious! I loved the combination of flavors and the creamy texture. It was the perfect drink to cool down with on a hot day.


Rana Sugriv
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The almond milk Frappuccino was a bit icy for my taste, but it was still very refreshing. I think I'll try using less ice next time.


Troy Frazier
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The almond milk Frappuccino was a bit too sweet for my taste, but it was still very good. I think I'll try using less sugar next time.


Deeqow Xasan
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This recipe is a keeper! The almond milk Frappuccino was so easy to make and it tasted amazing. I'll definitely be making this again.


naruto uz
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I was pleasantly surprised by how good this almond milk Frappuccino turned out. It was creamy, flavorful, and had just the right amount of sweetness. It's definitely my new favorite way to cool down on a hot day.


Peter Oram
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This almond milk Frappuccino was a delicious and refreshing treat! It was so easy to make and tasted just like the ones from Starbucks. I loved that I could make it at home with ingredients I already had on hand.