ALMOND JOY CAKE
My dear friend baked this cake for my birthday over 10 years ago, and it has become a favorite especially if you love coconut!
Provided by Mary Lou Ivy
Categories Cakes
Time 1h5m
Number Of Ingredients 20
Steps:
- 1. Spread filling between cooled layers. Frost cake and enjoy!!
- 2. Cooks note: I double the frosting amount....just because everyone knows it is the best part!
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Tyrin Archibald
[email protected]I'm not sure about this recipe. I've never had almond joy candy bars before.
FAYSAL KARIM
[email protected]I can't wait to try this cake! It looks so delicious.
ZUBAIR Arrain
[email protected]This cake is perfect for summer picnics and barbecues.
Zeeshan Sharif
[email protected]I'm not a big fan of coconut, but I loved this cake. The almond flavor really shines through.
TRAINER CHARBEL HAJJ
[email protected]This cake is a great way to use up leftover almond joy candy bars.
RANA joni
[email protected]This recipe is a keeper! I'll definitely be making this cake again and again.
Tamilasami Tamilasami
[email protected]I followed the recipe exactly, but my cake didn't turn out right. It was too dense and gummy.
Zahid Jutt
[email protected]This cake was a disappointment. It was dry and bland.
JessPlayz
[email protected]I love this cake! It's my go-to dessert for potlucks and parties.
Chhabi Raj Manandhar
[email protected]This cake is so easy to make, and it's always a crowd-pleaser.
Anonymous Knights Anonymous Delta
[email protected]I made this cake for a party, and it was a huge success! Everyone loved it.
achiko kuchashvili
[email protected]This cake was delicious! The almond and coconut flavors were perfectly balanced, and the cake was moist and fluffy.
Hasib Trofdar
[email protected]I've made this cake several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly.
Hina Queen
[email protected]This cake was a delight! The combination of almond and coconut flavors was perfect, and the texture was moist and fluffy. I'll definitely be making this again.