Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees.
- Grease a 9 x 13 inch baking pan.
- Melt margarine then stir in cocoa.
- Mix sugar and eggs into the mixture.
- Add vanilla, flour, and salt.
- Bake 25 to 30 minutes, or until cooked through.
- Let the brownies cool for about 40 minutes.
- In a separate bowl, combine the coconut and sweetened condensed milk. Stir until well combined.
- Spread the mixture over the cooled brownies.
- Drizzle the melted chocolate over the brownies and top with slivered almonds.
- Let the melted chocolate set, slice the brownies, and serve.
Nutrition Facts : Servingsize 1 serving, Calories 4895 kcal, Fat 143 g, SaturatedFat 105 g, Cholesterol 16 mg, Sodium 1103 mg, Carbohydrate 770 g, Sugar 504 g, Protein 86 mg
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Malik Shehroz Awan
s-malik@hotmail.co.ukI highly recommend these brownies. You won't be disappointed.
Smith Litia
smith_l@gmail.comThese brownies are the best I've ever had.
Lukhona Teddy
lukhonat@yahoo.comI can't wait to try these brownies. They look amazing!
satter mia
satter30@hotmail.comThese brownies are a great way to use up leftover almond joy candy bars.
Margarita Nuñez
nm17@gmail.comI'm so glad I found this recipe. These brownies are now my go-to dessert.
Doom Doon
d_d@hotmail.comThese brownies are really rich and decadent. I recommend serving them with a glass of milk.
Md Edber
edbermd@yahoo.comI love the way these brownies look. They're so festive.
Weniska Glasgow
w-glasgow@hotmail.frThese brownies are the perfect dessert for any occasion.
Princess Linda
linda_p@hotmail.frI followed the recipe exactly, but my brownies turned out dry. I'm not sure what went wrong.
Muhammad israil
i-m22@aol.comThese brownies were a little too sweet for my taste, but they were still good.
LARRY MARSELLA
larry@yahoo.comI'm not a big fan of coconut, but I loved these brownies. The chocolate flavor is really rich and the coconut is just a hint.
Sp Sangeen
s@hotmail.comThese brownies are so easy to make and they taste delicious. I love the combination of chocolate and coconut.
Ruhan Ahmed 172
172_r64@gmail.comI made these brownies for a party and they were a huge hit! Everyone loved them.
Junaidu Yusuf
j@yahoo.comThese brownies were amazing! The almond joy flavor was perfect, and the brownies were so moist and fudgy. I will definitely be making these again.