ALMOND JOY® BARK
Made with 73% cacao, almonds, coconut, flax seeds, and chia seeds.
Provided by TabiMc
Categories Desserts Nut Dessert Recipes Almond Dessert Recipes
Time 1h
Yield 32
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Combine almond, coconut, chia seeds, flax seeds, evaporated cane juice, and salt in a bowl.
- Whisk honey, coconut oil, and vanilla extract together in a bowl. Pour into the almond mixture; mix well.
- Pour mixture onto the prepared baking sheet; press down with a piece of parchment paper until flattened.
- Bake in the preheated oven until light golden brown, 10 to 14 minutes. Let bark cool, about 5 minutes.
- Break chocolate bars into the top of a double boiler over simmering water; heat, stirring every 30 seconds, until melted, about 5 minutes. Spread evenly over bark.
- Chill in the refrigerator until set, about 20 minutes. Cut into 32 pieces. Place pieces in a resealable storage container; chill in the refrigerator until hardened.
Nutrition Facts : Calories 165.8 calories, Carbohydrate 14.4 g, Cholesterol 0.1 mg, Fat 11.5 g, Fiber 2.8 g, Protein 3 g, SaturatedFat 4.9 g, Sodium 20.9 mg, Sugar 10.3 g
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Cindy Cortes
[email protected]This bark was delicious! It was the perfect balance of sweet and salty. I will definitely be making this again.
Ataraxy
[email protected]This bark was so good! I loved the combination of chocolate, almonds, and coconut. It was the perfect sweet treat.
Jessie Cupp
[email protected]This bark was amazing! It was the perfect combination of chocolate, almonds, and coconut. I will definitely be making this again.
Sino Mbete
[email protected]I loved this bark! It was so easy to make and it turned out so well. I will definitely be making this again.
SAMUEL KIBUUKA
[email protected]This bark was delicious! It was the perfect balance of sweet and salty. I will definitely be making this again.
Naqeeb Murtaza
[email protected]I made this bark for a party and it was a huge hit. Everyone loved it and asked for the recipe. It's definitely a keeper!
ahlahi toufik
[email protected]This bark was so good! I loved the combination of chocolate, almonds, and coconut. It was the perfect sweet treat.
Luis Camazon
[email protected]This was my first time making bark and it turned out great! The recipe was easy to follow and the bark was delicious. I will definitely be making this again.
Ciel Phantomhive
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious. I love that I can customize it to my liking by adding different toppings.
Mijjannoor Rohman
[email protected]This was a great recipe! I made it for my family and they loved it. The bark was the perfect combination of sweet and salty, and the almonds and coconut added a great crunch. I will definitely be making this again.