ALMOND-CRUSTED SEA BASS
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Melt butter in a 9x13-inch glass baking dish.
- Pat sea bass fillets dry. Dip into beaten eggs. Coat with almonds; season with onion powder, seafood seasoning, salt, and garlic powder. Place in the buttered baking dish.
- Bake in the preheated oven until fish is opaque, about 10 minutes. Remove from the oven; top with Romano cheese. Continue baking until fish flakes easily with a fork, about 5 minutes.
Nutrition Facts : Calories 1327 calories, Carbohydrate 25.1 g, Cholesterol 387 mg, Fat 101.1 g, Fiber 10.3 g, Protein 85.2 g, SaturatedFat 35.7 g, Sodium 2402.8 mg, Sugar 4.9 g
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Cynthia Igwebuike
[email protected]This recipe is on my to-cook list. I love almond-crusted fish.
Shariar Nafis
[email protected]I can't wait to try this recipe. It looks so delicious!
Frances jean Laird
[email protected]I would definitely recommend this recipe to anyone who loves sea bass. It's a delicious and easy-to-make dish.
Francis Robert
[email protected]This is a great recipe for a special occasion. The almond crust makes the fish look and taste extra special.
Hana hana Gamogxana
[email protected]I followed the recipe exactly and the dish turned out perfectly. The almond crust was crispy and flavorful, and the fish was cooked to perfection.
Mindy Powell
[email protected]This dish was easy to make and turned out great. The fish was flaky and moist, and the almond crust added a nice crunch.
Quiana Lowe
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of almonds, but I'm so glad I did. The almond crust was surprisingly delicious.
Gangster Wife
[email protected]This is my new favorite way to cook sea bass. The almond crust is so crispy and flavorful.
SUS_BOSS God
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The almond crust is especially popular with my kids.
ayyan Ahmed
[email protected]This almond-crusted sea bass was a hit with my family! The fish was cooked perfectly, and the almond crust added a delicious nutty flavor.