I got this out of a yahoo article supposed to be like only 300 calories. I want to try it, and figured this is the perfect place to put it for safe keeping. Also try the honey mustard dipping sauce
Provided by AshleyP
Categories Pork
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425°F Set a wire rack on a baking sheet and coat it with cooking spray.
- 2. Place breadcrumbs, almonds, garlic powder, salt and pepper in a food processor; pulse until the almonds are coarsely chopped. Transfer the mixture to a shallow dish.
- 3. Place egg white in another shallow dish. Dip both sides of each pork slice in egg white, then evenly coat with the almond mixture. (Discard any remaining egg white and almond mixture.) Place the pork on the prepared rack and coat on both sides with cooking spray.
- 4. Bake the pork until golden brown and no longer pink in the center, 16 to 18 minutes.
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Ssekilyowa Alozious
[email protected]I've made this recipe several times and it's always a hit. The pork is always tender and juicy, and the almond crust is crispy and flavorful. It's a great dish for a special occasion or a casual weeknight meal.
Kasper Eliassen
[email protected]This pork dish was a bit bland for my taste. I think I'll add some more spices next time.
Maqbool Yaqoob
[email protected]I'm not a big fan of pork, but I thought I'd give this recipe a try. I was pleasantly surprised! The pork was cooked perfectly and the almond crust was delicious. I'll definitely be making this again.
Sabin Chamling
[email protected]I made this recipe for my family and they loved it! The pork was tender and juicy, and the almond crust added a nice crunch. Even my picky kids ate it all up.
Tariq Bhatti
[email protected]This dish was a bit too salty for my taste. I think I'll reduce the amount of salt next time.
Zamora Khan
[email protected]I'm always looking for new and exciting pork recipes, and this one didn't disappoint. The almond crust was a nice twist and the pork was cooked perfectly.
themba mnguni
[email protected]This pork dish is perfect for a special occasion. It's easy to make and always impresses my guests.
Isma3el Mo7amed
[email protected]I followed the recipe but the pork didn't turn out as crispy as I would have liked. Maybe I didn't cook it long enough.
marvelmushroom
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the unique flavor of the almond crust. The pork was also very tender and juicy.
Sky Tillett
[email protected]This pork dish was a bit too dry for my taste. I think I might have overcooked it. However, the almond crust was delicious.
Aisha Nabosa
[email protected]I'm not usually a fan of pork, but this dish changed my mind. The almond crust was amazing and the pork was cooked to perfection. I'll definitely be making this again.
Carolina Zampar
[email protected]This dish was easy to make and very tasty. The almond crust added a nice crunch and the pork was cooked perfectly. I will definitely make it again.
Nontse
[email protected]This recipe is a keeper! The pork was cooked to perfection and the almond crust was incredible. I served it with roasted vegetables and mashed potatoes, and it was a delicious and satisfying meal.
Gina Ukugwere
[email protected]I followed the recipe exactly and the pork turned out perfectly. The almond crust was crispy and flavorful, and the pork was tender and juicy. My family loved it!
Oisin Rimes
[email protected]This pork dish was a hit at my dinner party! The almond crust added a nice crunch and the pork was cooked perfectly. Everyone raved about it. Will definitely make it again!
C o c a
[email protected]I tried this recipe and it was delicious! The almond crust gave the pork a unique and delightful flavor. The meat was tender and juicy, and the sauce was rich and flavorful. I'll definitely be making this again.
Tresha Miller
[email protected]Just wow! This pork dish exceeded my expectations. The combination of almonds, herbs, and spices created a fantastic flavor profile. The pork was cooked perfectly and the crust was golden brown and crispy. Highly recommend!
emmanuel olu
[email protected]This dish was easy to make and turned out amazing! The pork was tender and juicy, and the almond crust added a nice crunch. I'll definitely be making this again.
Mohab Waxir
[email protected]I made this recipe last night and it was a huge success! The pork was cooked to perfection and the almond crust was crispy and flavorful. My husband and kids loved it. Will definitely make it again.
Shahzab Khan
[email protected]This pork dish was incredible! The almond crust added a delightful crunch and nutty flavor that perfectly complemented the tender and juicy pork. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family. Definitely a k