Steps:
- Dressing Whisk together teriyaki sauce, olive oil, honey, vinegar & orange peel. Chicken Salad Season chicken w/pepper. Beat egg with teriyaki sauce in shallow bowl until well blended. Place flour in shallow dish. Combine bread crumbs & almonds in another shallow dish. Dust both sides of chicken w/flour, then dip into egg mixture & finally coat w/almond mixture. In 12 " skillet, heat 2 tbs vegetable oil over medium-high heat. Add chicken & cook 6 to 7 minutes, or until no longer pink in center, turning over once & adding more oil as needed. divide salad greens among 4 dinner plates. Arrange chicken & orange segments on greens. Serve w/dressing.
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Asghar Jutt
[email protected]This was a delicious and easy-to-make recipe.
Sunshine Shein
[email protected]I made this recipe for my family and they loved it! The chicken was tender and moist, and the almond crust was crispy and flavorful.
Nigel Mapara
[email protected]This recipe is a keeper! The chicken was juicy and flavorful, and the almond crust was crispy and delicious.
Denis Desmond
[email protected]I've made this recipe several times and it's always a hit. The almond crust is so good and the chicken is always cooked perfectly.
Ibrahim Hanafi
[email protected]This was a delicious and easy-to-make recipe. The chicken was cooked perfectly and the almond crust was crispy and flavorful.
Mahammad Tanimu
[email protected]I made this recipe for my family and they loved it! The chicken was tender and moist, and the almond crust was crispy and flavorful. I would definitely recommend this recipe.
Beruk Berhane
[email protected]This recipe is a keeper! The chicken was juicy and flavorful, and the almond crust was crispy and delicious. I served it on a bed of mixed greens with a side of fruit and it was a perfect meal.
wonah mighty
[email protected]I've made this recipe several times and it's always a winner. The almond crust is so good and the chicken is always cooked perfectly. I usually serve it with a side of roasted vegetables.
super kawaii senpai
[email protected]I made this recipe for a party and it was a huge success! Everyone loved it. The chicken was moist and tender, and the almond crust was crispy and flavorful. I would definitely recommend this recipe.
Adeel Abbasi105
[email protected]This was a delicious and easy-to-make recipe. The chicken was cooked perfectly and the almond crust was crispy and flavorful. I served it on a bed of mixed greens with a side of fruit and it was a perfect meal.
Trevor Benally
[email protected]I'm not usually a fan of chicken salad, but this recipe changed my mind. The almond crust adds a delicious crunch and the dressing is light and flavorful. I'll definitely be making this again!
emma p
[email protected]This almond-crusted chicken salad was a hit at my last potluck! Everyone loved the crunchy almond crust and the tender, flavorful chicken. I'll definitely be making this again.