I adopted this orphan recipe. Poor thing--nobody wanted it, but it sounded so good I decided to give it a home in my kitchen! I am tweaking it just a wee bit to suit my preferences, but not much. I will make it this weekend and post pictures.
Provided by Ellen Bales
Categories Chicken
Time 50m
Number Of Ingredients 8
Steps:
- 1. With hands, lightly crush almonds into small pieces; reserve.
- 2. Lightly flatten chicken breasts and season with salt and pepper to taste. Dredge chicken in flour and pat off the excess. Dip chicken in egg beaten with 2 teaspoons of water. Press each chicken breast in almonds, covering each piece well.
- 3. Place chicken breasts on a buttered baking sheet.
- 4. Bake in a preheated 350-degree oven for 30 to 40 minutes or until chicken is done and almonds are golden.
- 5. Meanwhile, in a small bowl, combine the melted butter, lemon juice and basil.
- 6. Drizzle over cooked chicken breasts and serve.
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SA Yeager
[email protected]I love this almond-crusted chicken! It's my new favorite way to cook chicken.
Abdull Rahmaan
[email protected]This almond-crusted chicken is a must-try! It's easy to make and the results are amazing.
Prince Ade
[email protected]This chicken is so good! The almond crust is crispy and flavorful, and the chicken is cooked to perfection. I will definitely be making this again.
hassan 321
[email protected]I was looking for a new way to cook chicken and I'm so glad I found this recipe. The almond crust is delicious and the chicken is cooked perfectly.
Shefali Rani
[email protected]This almond-crusted chicken is amazing! It's so easy to make and the results are incredible. The chicken is crispy on the outside and juicy on the inside. I highly recommend this recipe.
Quarm Silas
[email protected]I made this chicken for dinner last night and my husband loved it! He said it was the best chicken he's ever had.
sarah habashi
[email protected]This chicken was easy to make and turned out great! The almond crust was a nice change from the usual breading.
Mutty420
[email protected]I've made this almond-crusted chicken a few times now and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the almond crust is crispy and delicious. I highly recommend this recipe!
Benard Mobagi
[email protected]I made this chicken last night and it was delicious! The almond crust was so crispy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Charlene Volner DESIGNS
[email protected]This almond-crusted chicken was a hit with my family! The chicken was juicy and flavorful, and the almond crust added a nice crunch. I will definitely be making this again.