ALMOND CRUNCH COOKIES
Steps:
- Preheat oven to 350 degrees. COOKIES: 1. Blend butter and sugar with electric mixer until a grainy paste forms. Scrape down sides of bowl, and add egg and almond extract. Beat at medium speed until light and fluffy. 2. Add the ground almonds and flour, and blend at low speed just until combined. 3. Form dough into 1 ½" balls and roll in sliced almonds, coating each ball thoroughly. 4. Place balls 2" apart on parchment paper on cookie sheets. 5. Bake 15 to 18 minutes or until cookies are slightly brown along edges. Immediately transfer to cooling rack covered with waxed paper. CHOCOLATE GLAZE: 1. Scald cream in a small saucepan and remove from heat. 2. Stir in chocolate chips and corn syrup; cover and let stand for 15 minutes. 3. With a small wire whisk, gently mix glaze until smooth, being careful not to create bubbles in the chocolate. 4. When cookies are completely cool, drizzle patterns on them or dip half of each cookie into the glaze. 5. Refrigerate on waxed paper until the glaze sets-about 10 minutes.
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Bytyqi Rystem
[email protected]These are the best almond crunch cookies I've ever had.
Richard Rupapa
[email protected]I've made these cookies for every occasion and they're always a hit.
Dinisi alavoko
[email protected]These cookies are a great way to impress your guests.
UnicornPlayz
[email protected]I love that these cookies can be made in one bowl.
Md Moznu Mea
[email protected]These cookies are a great make-ahead dessert.
Mario & Luigi Greek Stories
[email protected]I made these cookies gluten-free by using almond flour and they were just as good.
Sadmir Dzafic
[email protected]These cookies are a great way to use up leftover egg whites.
Darkness Alcohol
[email protected]I've never had almond crunch cookies before, but these are now my favorite.
Gabby Llamas
[email protected]These cookies are so addictive! I can't stop eating them.
ashley crawford
[email protected]I added some chocolate chips to these cookies and they were amazing!
itz_lemony
[email protected]These cookies are the perfect balance of sweet and salty.
Alone. F
[email protected]I love the crunch of these cookies.
KGOTHATSO JOSEPH
[email protected]These cookies are a family favorite.
Nida Malik
[email protected]I've made these cookies several times and they always turn out great.
Barirakhan Khan
[email protected]These cookies are perfect for a quick and easy snack.
md albi
[email protected]These cookies are so good! I love the almond flavor.
Jack Pickles
[email protected]I made these cookies for a party and they were a hit! Everyone loved them.
Sayed Saleemuddin
[email protected]These cookies were delicious! They were easy to make and turned out perfect. I will definitely be making them again.