ALMOND CRESCENTS
This is our traditional Christmas cookie. We have had these at every Christmas for as long as I can remember.
Provided by Sue Stone
Categories Cookies
Time 1h25m
Number Of Ingredients 5
Steps:
- 1. In a large bowl, work together the butter and flour with your hands.
- 2. Add remaining ingredients and work together until very smooth; let stand 15 minutes.
- 3. Preheat oven to 275º - 300º
- 4. Take a piece of dough the size of a walnut. Roll into a ball and then squeeze it into a crescent shape.
- 5. Put cookies on ungreased cookie sheet and bake for 30-40 minutes. Note: cookies will be VERY LIGHTLY brown in color. Do not let get too brown!
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Abs Polymar
[email protected]I'm always looking for new and exciting recipes to share with my readers. This almond crescent recipe is a keeper! It's easy to make, delicious, and visually appealing. I highly recommend it.
afpenni
[email protected]I made a few minor adjustments to this recipe to make it vegan, and they turned out great! I used almond milk instead of regular milk and vegan butter instead of regular butter. My vegan friends and family loved them!
Joseph Ashie
[email protected]I was thrilled to find this gluten-free almond crescent recipe. They turned out perfectly and my gluten-intolerant friends were able to enjoy them too.
Angelo Andrews
[email protected]I love that this recipe uses all-natural ingredients. I feel good about serving these cookies to my family and friends.
Alexandra Starlight
[email protected]These almond crescents are very affordable to make. The ingredients are all very common and inexpensive.
Egondu Ihedioha
[email protected]I'm always short on time, but these almond crescents were surprisingly quick and easy to make. I was able to whip up a batch in less than an hour.
Grace And Mercy Channel
[email protected]I love experimenting with different flavors and ingredients, so I decided to add a little bit of orange zest to my almond crescents. The result was amazing! The orange flavor really complemented the almonds.
SKYFACE PEE
[email protected]These cookies are seriously addictive! I can't get enough of them. I've already eaten three and I'm not even finished baking the batch!
Friday Ezra
[email protected]These almond crescents are the perfect addition to any party platter. They're elegant and delicious, and they're sure to impress your guests.
Sita Khanal
[email protected]I'm always looking for healthier dessert options, and these almond crescents fit the bill. They're made with whole wheat flour and natural sweeteners, so I can indulge without guilt.
Sham Dalal
[email protected]I'm a huge fan of almonds, so these cookies were right up my alley. They were so flavorful and the texture was perfect. I couldn't stop eating them!
Nengak Sylvester
[email protected]I'm a novice baker and these almond crescents were a great project for me. The instructions were clear and easy to follow, and the results were impressive. My family loved them!
Joey Balls
[email protected]These almond crescents turned out beautifully! They were a hit at my holiday party. The dough was easy to work with and the filling was delicious. I will definitely be making these again.