ALMOND-CREAM CHEESE TRIANGLES
Make cream cheese coffee-shop pastries at home with an easy foolproof recipe.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 35m
Yield 8
Number Of Ingredients 11
Steps:
- Heat oven to 425°F. In medium bowl, cut 3-oz package of cream cheese and the butter into Bisquick mix, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until mixture looks like fine crumbs. Stir in milk and egg yolk.
- Place dough on surface well dusted with Bisquick mix; gently roll in Bisquick mix to coat. Knead 10 times. Roll dough into 16x8-inch rectangle.
- In small bowl, mix 8-oz package of cream cheese, 1/3 cup sugar and the almond extract until smooth. Spread cream cheese filling lengthwise over half of dough to within 1/4 inch of edge; carefully fold dough over filling. Brush egg white over top. Sprinkle with almonds and 2 teaspoons sugar. Cut into 4 (4-inch) squares; cut squares diagonally in half to form 8 triangles. Place on ungreased cookie sheet.
- Bake about 14 minutes or until golden brown. Serve warm or cold. Cover; refrigerate any remaining triangles.
Nutrition Facts : Calories 350, Carbohydrate 31 g, Cholesterol 75 mg, Fat 4, Fiber 0 g, Protein 7 g, SaturatedFat 12 g, ServingSize 1 Triang1e, Sodium 520 mg, Sugar 11 g, TransFat 1 1/2 g
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Momal Shaikh
[email protected]I'm not a fan of cream cheese, but I actually really enjoyed these triangles. The almond flavor was very prominent and the dough was very flaky.
Donavan McKenzie
[email protected]These triangles were a bit too crumbly for my taste. I think I would use a different recipe next time.
Annemarie Adams
[email protected]I thought these triangles were just okay. They weren't bad, but they weren't anything special either.
Willie Williams
[email protected]I'm not sure what I did wrong, but my triangles didn't turn out as well as I hoped. They were still edible, but they weren't very pretty.
Sbongakonke Lucky
[email protected]I would definitely make these triangles again. They were a big hit with my family and friends.
Leslye G.
[email protected]These triangles were the perfect size for a party appetizer. They were also very easy to make.
Harjinder Singh
[email protected]I loved the almond flavor in these triangles. I also liked the fact that they were not too sweet.
Safayat Shubo
[email protected]These triangles were a bit too dry for my taste. I think I would add some more milk or cream to the dough next time.
Bristi khan
[email protected]Overall, I thought these almond cream cheese triangles were a great recipe. They were easy to make and they tasted delicious. I would definitely recommend them to others.
Shahanaj Akter
[email protected]I had some trouble getting the triangles to hold their shape, but they still tasted great. I think I might try using a different type of cream cheese next time.
Janiyah Grier
[email protected]These triangles were a bit too sweet for my taste, but they were still enjoyable. I think I would cut the sugar in half next time.
Sudew Dimnidu2
[email protected]I'm not a big fan of almond flavor, but I really enjoyed these triangles. The cream cheese filling was the perfect complement to the almond flavor.
Aqib Rafiq
[email protected]These triangles are the perfect balance of sweet and savory. I love the almond flavor and the cream cheese filling is so smooth and creamy.
Arigidi Jewel
[email protected]I love these almond cream cheese triangles! They're so creamy and flavorful. I always make a double batch because they disappear so quickly.
Satelitko
[email protected]These almond cream cheese triangles are the perfect treat for any occasion. They're easy to make, delicious, and sure to please everyone.
Alison Mogaetsho
[email protected]I was a bit skeptical about how these would turn out, but I was pleasantly surprised. They were delicious and I will definitely be making them again.
Makenzie Compton
[email protected]I've tried many almond cream cheese triangle recipes, but this one is by far the best. The texture is perfect and the flavor is amazing.
Kirah Schoenmaker
[email protected]These almond cream cheese triangles were a hit at my party! They were so easy to make and everyone loved them.