ALMOND-CINNAMON COOKIES
Make and share this Almond-Cinnamon Cookies recipe from Food.com.
Provided by Annacia
Categories Dessert
Time 43m
Yield 40 cookies
Number Of Ingredients 13
Steps:
- Cookies:.
- Preheat oven to 375 degrees F. In a large bowl, beat butter with an electric mixer on medium to high speed for 30 seconds. Add the sugar, baking soda, cream of tarter, and cinnamon. Beat until combined, scraping sides of bowl occasionally. Beat in egg and vanilla until combined. Beat in ground almonds. Beat in as much of the flour as you can with the mixer. Using a wooden spoon, stir in any remaining flour.
- Shape dough into 1-inch balls, or scoop dough with a 1-inch cookie scoop. Place balls 2 inches apart on an ungreased cookie sheet. Bake about 13 minutes or until cookies are light brown. Transfer cookies to a wire rack; cool.
- Drizzle cookies with Browned Butter Drizzle.
- DRIZZLE:.
- In a small saucepan, heat butter over medium heat until butter turns the color of light brown sugar, stirring frequently.
- Remove from heat. Slowly stir in powdered sugar, vanilla, and enough milk to make of drizzling consistency.
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CHARLES Poole
c_poole13@gmail.comThese cookies were a bit too bland for my taste, but they were still okay. I think I'll try adding some more spices next time.
Assad Bangash
a.bangash70@gmail.comThese cookies were a bit too crumbly, but they still tasted good. I think I'll try chilling the dough for longer next time.
Slinkonna
slinkonna@hotmail.frThese cookies were a bit dry, but they still had a good flavor. I think I'll try adding a little more butter next time.
MD kawsar ahamed
a_m99@yahoo.comThese cookies were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Mohammad Sakil
smohammad@gmail.comI've been looking for a good almond cinnamon cookie recipe for a while now and I'm so glad I found this one. The cookies are delicious and they're really easy to make. I'll definitely be making them again.
MDUDUZI MDU
m-m@hotmail.comThese cookies are so good! They're soft and chewy, with the perfect amount of cinnamon and almond flavor. I highly recommend this recipe.
Mayra Uriostegui
uriostegui@hotmail.frI made these cookies for my family and they loved them! They're the perfect balance of sweet and savory. I'll definitely be making them again.
Debra Watson
w@aol.comThese cookies are a great way to use up leftover egg whites. They're also a delicious and easy snack. I love the addition of cinnamon and almonds.
Eric Gyasi
eric-g14@gmail.comI've tried many almond cinnamon cookie recipes, but this one is by far the best. The cookies are soft and chewy, with the perfect amount of sweetness. I highly recommend this recipe.
Adam Rubin
r.a@gmail.comThese cookies are delicious! The almond and cinnamon flavors are a perfect combination. They're also really easy to make, which is a bonus.
Nasir Drishak
d_n@yahoo.comI was pleasantly surprised by how easy these cookies were to make. They turned out perfectly and taste amazing. I'll definitely be making them again.
JOSHM KAHN
kahn_joshm83@hotmail.frThese cookies are so simple to make, yet they're so delicious. I love the combination of almond and cinnamon. They're the perfect cookie for a quick snack or dessert.
Md.Junayeed Khan
m.khan12@gmail.comI've made these cookies several times now and they're always a favorite. They're soft and chewy, with the perfect amount of sweetness. I love the addition of cinnamon and almonds.
Wafula Walubakaya
wafula28@gmail.comThese cookies were a hit at my holiday party! They're so easy to make and taste delicious. I'll definitely be making them again.