Make and share this Almond Chocolate Bark recipe from Food.com.
Provided by t_ballet
Categories Candy
Time 20m
Yield 12 serving(s)
Number Of Ingredients 2
Steps:
- Melt the semisweet chocolate over low heat in a 2-quart saucepan, stirring constantly.
- Remove both saucepans from the heat.
- Stir in the almonds.
- On a large cookie sheet, spread semisweet chocolate mixture to about 1/4-inch thickness. Refrigerate at least 1 hour or until firm. Break the bark into pieces.
- Store in the fridge for up to 1 month.
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Lilly Parker
[email protected]This is the perfect recipe for anyone who loves chocolate and almonds. It's easy to make and always a crowd-pleaser.
KaeJ K
[email protected]This almond chocolate bark is addictive! I can't stop eating it.
Jovian Wallace
[email protected]I've tried many almond chocolate bark recipes, but this one is by far the best. It's so simple to make and the results are always amazing.
Friday Victor
[email protected]This almond chocolate bark is the perfect balance of sweet and salty. It's a great snack or dessert.
Saiful Mondol
[email protected]I was looking for a quick and easy chocolate bark recipe and this one fit the bill perfectly. It turned out great!
Emmanuel Ore
[email protected]This almond chocolate bark is so easy to make, even for beginners. It's the perfect recipe for anyone who loves chocolate and almonds.
Adnan Shehzad
[email protected]I love this recipe because it's so versatile. You can use any kind of chocolate or nuts that you like.
Lil Ren
[email protected]This almond chocolate bark is the perfect sweet treat for any occasion. It's easy to make and always a crowd-pleaser.
Shadow knight_250
[email protected]I've made this recipe several times and it always turns out great. The combination of almonds and chocolate is perfect.
Pro Shanto
[email protected]This almond chocolate bark was a hit at my last party! It's so easy to make and everyone loved it.