ALMOND CHEESECAKE BARS
This recipe for almond bars with cream cheese is from my sister-in-law. I've brought the bars to many functions, and everyone always asks for the recipe. -Mary Couser, Maple Plain, Minnesota
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 3 dozen.
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. Combine flour, butter and confectioners' sugar; press onto the bottom of a greased 13x9-in. baking pan. Bake until golden brown, 20-25 minutes. , In a small bowl, beat cream cheese, sugar and extract until smooth. Add eggs; beat on low speed just until combined. Pour over crust. Bake until center is almost set, 15-20 minutes. Cool on a wire rack., For frosting, beat all ingredients until smooth; spread over bars. Store in the refrigerator.
Nutrition Facts : Calories 145 calories, Fat 9g fat (5g saturated fat), Cholesterol 35mg cholesterol, Sodium 68mg sodium, Carbohydrate 15g carbohydrate (9g sugars, Fiber 0 fiber), Protein 2g protein.
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Evans Iyalomhe
[email protected]I made these bars last night and they were delicious! The crust was perfect and the cheesecake filling was so creamy and smooth. I would definitely make these again.
Amaka Omokhai
[email protected]These bars were so good! I loved the almond flavor in the crust and the cheesecake filling was so smooth and creamy. I would definitely make these again.
Dogo Paul
[email protected]I made these bars for a party and they were a hit! Everyone loved them. They are so easy to make and they taste amazing. I will definitely be making these again.
Faisal Mahmood
[email protected]These bars were delicious! The crust was perfect and the cheesecake filling was creamy and smooth. I would definitely make these again.
Owomugisha Devis
[email protected]I'm not a huge fan of cheesecake, but these bars were surprisingly good! The crust is nice and crunchy, and the cheesecake filling is smooth and creamy. The almond flavor is not too strong, but it definitely adds a nice touch. I would definitely reco
Md Nayeem
[email protected]These bars were so easy to make and they turned out perfect! I love the combination of the almond crust and the cheesecake filling. I will definitely be making these again.
ATIF SWATI
[email protected]I made these bars last night and they were delicious! The crust was perfect and the cheesecake filling was so creamy and smooth. I would definitely make these again.
Rao Saleem
[email protected]These bars were so good! I loved the almond flavor in the crust and the cheesecake filling was so smooth and creamy. I would definitely make these again.
Monique Labuschagne
[email protected]I made these bars for a party and they were a hit! Everyone loved them. They are so easy to make and they taste amazing. I will definitely be making these again.
JAYALLIAH MONSTA
[email protected]These bars were delicious! The crust was perfect and the cheesecake filling was creamy and smooth. I would definitely make these again.
Rezwan Wisal
[email protected]I'm not a huge fan of cheesecake, but these bars were surprisingly good! The crust is nice and crunchy, and the cheesecake filling is smooth and creamy. The almond flavor is not too strong, but it definitely adds a nice touch. I would definitely reco
Raphael Waseem
[email protected]These bars were so easy to make and they turned out perfect! I love the combination of the almond crust and the cheesecake filling. I will definitely be making these again.
Asia Cup T20 PK
[email protected]I made these bars last night and they were a hit! My husband and I both loved them. The crust is nice and crumbly, and the cheesecake filling is smooth and creamy. The almond flavor is not overpowering, but it definitely adds a nice touch. I would de
Khanjahan Ali
[email protected]These almond cheesecake bars are AMAZING! I made them for a party and everyone raved about them. They are so creamy and delicious, and the almond crust is the perfect complement. I will definitely be making these again soon!