ALMOND CHEDDAR APPETIZERS
Not sure where this originated from, but I always get plenty of compliments when I make this easy and delicious appetizer! These can be frozen after being baked.
Provided by FRIENDLEE
Categories Appetizers and Snacks Canapes and Crostini Recipes
Time 25m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix mayonnaise, Cheddar cheese, almonds, bacon, green onions, and Worcestershire sauce in a bowl. Spread the mixture onto bread slices and arrange slices onto a baking sheet.
- Bake in preheated oven until the topping begins to brown, 8 to 10 minutes.
Nutrition Facts : Calories 321.4 calories, Carbohydrate 23.7 g, Cholesterol 16.9 mg, Fat 21.8 g, Fiber 1.6 g, Protein 8.4 g, SaturatedFat 4.6 g, Sodium 418.9 mg, Sugar 1.6 g
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Md Mahmudul
[email protected]These appetizers are a great way to get your kids to eat their vegetables. My kids love them!
Jevan Hier
[email protected]I've made these appetizers several times now, and they're always a hit. I love that they're healthy and delicious.
Jisun khan
[email protected]These appetizers are a great way to use up leftover almond flour and cheddar cheese. I always have some on hand, so it's nice to have a recipe that uses them up.
Tamanna Sultana
[email protected]I'm allergic to almonds, so I can't eat these appetizers. I wish there was a version of the recipe that didn't contain almonds.
Isaiah Collins
[email protected]These appetizers are way too expensive to make. I can't justify spending that much money on ingredients.
Amin Mohamed
[email protected]I followed the recipe exactly, but my appetizers didn't turn out right. I'm not sure what went wrong.
caalaa Galamsiiyee
[email protected]I found these appetizers to be a bit too dry. I think they would be better with a dipping sauce.
Bezawit Eshetu
[email protected]These appetizers are a bit too bland for my taste. I think they need more seasoning.
Leah Kesire
[email protected]I'm not a huge fan of almonds, but I loved these appetizers. The cheddar cheese and herbs really balance out the flavor of the almonds.
Rajdev Rishi
[email protected]These appetizers are a great way to get your kids to eat their vegetables. My kids love them!
assabit mojumder
[email protected]I've made these appetizers several times now, and they're always a hit. I love that they're healthy and delicious.
mamady Kaba
[email protected]These appetizers are a little bit time-consuming to make, but they're worth it. They're so delicious and elegant.
Joshua Watson
[email protected]I'm not a big fan of cheddar cheese, but I loved these appetizers. The almond flour and herbs really balance out the flavor of the cheese.
luis banuelos
[email protected]These appetizers are a great way to use up leftover almond flour. I always have some on hand, so it's nice to have a recipe that uses it up.
ahmad hazem
[email protected]I love that these appetizers can be made ahead of time. It makes them perfect for busy weeknights.
Rk Reza
[email protected]These appetizers are so versatile. I've served them with a variety of dipping sauces, and they're always a hit.
Areli Martinez
[email protected]I'm always looking for easy and delicious appetizers to serve at parties, and these almond cheddar appetizers fit the bill perfectly. They're quick to make and always a crowd-pleaser.
Saad Ullah
[email protected]I made these appetizers for a potluck and they were a huge success. They were gone in minutes!
imtiaz sarif
[email protected]These almond cheddar appetizers were a hit at my party! They were so easy to make and everyone loved them.