ALMOND CARROTS

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Almond Carrots image

This was my grandmother's recipe. It is easy to make and goes great with any meal.

Provided by LADYEM

Categories     Side Dish     Vegetables     Onion

Time 8h30m

Yield 12

Number Of Ingredients 8

2 pounds carrots, sliced
1 small onion, thinly sliced
1 small green bell pepper, cut into thin strips
½ cup vegetable oil
½ cup white sugar
¼ cup distilled white vinegar
2 teaspoons almond extract
1 teaspoon dried basil

Steps:

  • In a medium saucepan with enough water to cover, boil carrots until tender but crisp. Remove from heat, drain, and place in a medium bowl with onion and pepper.
  • In a medium saucepan over medium heat, blend oil, sugar, vinegar, almond extract and basil. Cook and stir until sugar is dissolved.
  • Pour the oil mixture over the carrot mixture. Cover, and chill in the refrigerator 8 hours or overnight before serving cold.

Nutrition Facts : Calories 145 calories, Carbohydrate 15.4 g, Fat 9.3 g, Fiber 2.5 g, Protein 0.7 g, SaturatedFat 1.5 g, Sodium 44.4 mg, Sugar 11.3 g

Husnul Maab
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I'm not a big fan of carrots, but I actually really enjoyed these. They're a great way to get your daily dose of vegetables.


Ms Angel Hamilton
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These carrots are a great side dish for any occasion. They're easy to make and they always turn out delicious.


FAROOQ GHOURi
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I love this recipe! It's so simple and easy to follow. The carrots come out perfectly tender and flavorful.


Mduduzi Sambo
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These carrots are so easy to make and they taste amazing! I will definitely be making them again.


Ayush Kumar
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I made these carrots for my family and they loved them! They're a great way to get your kids to eat their vegetables.


happy hippy
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These carrots are delicious! I love the combination of the sweet carrots and the crunchy almonds. They're a great side dish for any meal.


Farida Mohamed
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I tried this recipe and it was a disaster. The carrots were too hard and the almonds were burnt. I won't be making this again.


Bobby Fagg
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I love this recipe! It's so simple and easy to follow. The carrots come out perfectly tender and flavorful.


Emmanuel Kehinde
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These carrots are so good! I've made them several times now and they're always a hit. They're a great way to get your kids to eat their vegetables.


Taskeen Ali
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I made these carrots for a potluck and they were a big success! Everyone loved them. They're a great side dish for any occasion.


Brian Bjelland
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These almond carrots were a hit! They were so easy to make and they tasted delicious. I loved the combination of the sweet carrots and the crunchy almonds. I will definitely be making these again!