In case you can't tell, I like almonds. You might not need all 5 cups of confectioner's sugar. Just follow your instincts. You want it spreadable, but not too thick.
Provided by spatchcock
Categories Sauces
Time 5m
Yield 4 cups
Number Of Ingredients 5
Steps:
- Cream together the shortening and the butter, add the almond extract and beat until fluffy.
- Beat in the confectioner's sugar, one cup at a time.
- Add the milk alternately with the confectioner's sugar, one tbs at a time until the icing reaches the desired consistency.
- Color and decorate as you like!
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shakib444 yt
[email protected]I can't wait to try this recipe!
S H Qureshi
[email protected]This recipe is a keeper!
Md. Ahmed Rana Ahmed
[email protected]I love this recipe!
Kyle Lawson
[email protected]This icing is a bit too sweet for my taste.
Cristiano Strydom
[email protected]This icing is delicious!
uche okpara
[email protected]This icing is easy to make and it tastes great.
Jonathan Gutierrez
[email protected]This icing is a bit too sweet for my taste, but it's still good.
Lance E.
[email protected]This icing is delicious! I used it to frost a chocolate cake and it was the perfect complement to the cake.
Abdul Quyyum
[email protected]This icing is easy to make and it tastes great. I've used it to frost cakes, cupcakes, and cookies and it's always a hit.
Gresham Dacco
[email protected]I love the flavor of this icing. It's so nutty and sweet. I've used it to frost cakes, cupcakes, and cookies and it's always a hit.
Mohmed Medo
[email protected]This icing is delicious! It's perfect for frosting cakes, cupcakes, and cookies. I've even used it to make frosting sandwiches. Yum!
samima akter
[email protected]This icing was a bit too sweet for my taste, but it was still good. I think I'll try reducing the amount of sugar next time.
MdDelowar Hossan
[email protected]This icing is amazing! It's so rich and flavorful. I used it to frost a carrot cake and it was the perfect complement to the cake. Thanks for sharing this recipe!
Du Do
[email protected]I love this recipe! It's so simple to make and the icing is so delicious. I've used it to frost cakes, cupcakes, and cookies and it's always a hit.
Manjula Damayanthi
[email protected]This almond butter icing is the best! It's so easy to make and it tastes amazing. I used it to frost a chocolate cake and it was a huge hit. Thanks for sharing this recipe!