ALMOND BUTTER HONEY NUT O'S BARS
This just came to me in an email from Cascadian Farms and I am posting it here for safekeeping. The recipe is credited to Shaina Olmanson. I found them rather sweet, so I will probably reduce the honey/sugar. Instead of making a drizzle I just added chocolate chips and butterscotch chips into the mixture, which was yummy but again added to the sweetness. Experiment! Let me know what you change to make it work for your family :). Time does not include cooling time.
Provided by smellyvegetarian
Categories Dessert
Time 10m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Measure cereal into a large mixing bowl. In a small saucepan heat sugar and honey just until sugar is dissolved. Remove from heat and stir in the almond butter. Pour over cereal and stir to combine. Press into an 8" square dish. Allow to cool.
- In a double boiler, melt the chocolate. Drizzle over the top of the bars. Allow to set. Cut into 2" squares.
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Md Liyon
[email protected]These bars are a bit too sweet for my taste, but they're still good. I think I'll try reducing the amount of honey by half next time.
Eli Fitzwater
[email protected]I love that these bars are gluten-free and dairy-free. It makes them a great option for people with food allergies.
John Cooper
[email protected]These bars are so delicious and easy to make! I'm definitely going to be making them again and again.
Kami jutt
[email protected]I'm not sure what I did wrong, but my bars turned out really soft. I think I might have underbaked them.
Pardesi Technical
[email protected]These bars are the perfect grab-and-go snack for my busy mornings. They're also a great way to satisfy my sweet tooth without feeling guilty.
Us man Saroya
[email protected]I love that these bars are made with all-natural ingredients. I feel good about giving them to my kids as a snack.
Darth Tyranus
[email protected]These bars are a bit too crumbly for my taste. I think I'll try adding an extra egg next time.
Bright Adjei
[email protected]I'm not a big fan of honey, so I used maple syrup instead. They turned out great!
Kyeyune Joshua
[email protected]These bars are a great way to use up leftover almond butter. I always have a jar of almond butter in my pantry, so it's nice to have a recipe that I can use it in.
Cornelius Poppernickle
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients that come together to create a delicious and healthy snack.
Uwa Little
[email protected]These bars are the perfect healthy snack for my busy lifestyle. They're easy to make and they keep me feeling full and satisfied.
Luchano Lichi
[email protected]I'm not sure what I did wrong, but my bars turned out really dry. I think I might have overbaked them.
Ranedas Das
[email protected]These bars are so easy to make and they're always a hit with my friends and family. I love that I can customize them to my liking.
Jawad Safdar
[email protected]These bars are a bit too sweet for my taste, but they're still good. I think I'll try reducing the amount of honey next time.
Maqbool Hassab
[email protected]I've made these bars several times now, and they're always a hit! They're the perfect make-ahead snack for busy families.
Renée Hazlet
[email protected]These bars are so delicious and healthy! They're a great way to get your kids to eat their fruits and nuts.
Georginah Thandiwe Mashego
[email protected]I'm not a huge fan of almond butter, so I used peanut butter instead. They still turned out great!
Gladys Shalon
[email protected]These bars are the perfect combination of sweet and salty. They're also really filling, so they're great for a quick breakfast or snack.
Tshepang Senne
[email protected]I love how customizable this recipe is. I added some dried cranberries and chocolate chips to mine, and they turned out amazing!
logon w
[email protected]These Almond Butter Honey Nut OS Bars were so easy to make and turned out perfectly! They're a great healthy snack for on the go.