ALMOND BUTTER COOKIES (SANDWICHED WITH JAM)
Provided by Food Network
Categories dessert
Time 1h15m
Yield 5 dozen Sandwich Cookies
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees. Combine ground almonds and sugar. Blend in butter. Add dry ingredients. Add water and blend well. Shape into a flattened ball. Wrap in parchment and chill at least 1/2 hour. Roll out onto lightly floured board until approximately 1/4-inch thick. Cut into desired shapes, and place on parchment covered baking sheet about 2 inches apart. Bake until golden brown. Cool. Sandwich with strained or seedless jam (raspberry is great!) or chocolate ganache.;
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Emmanuel Uchenna
[email protected]These cookies are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Morris Bailey
[email protected]I've tried this recipe with different types of jam and they're always delicious. My favorite is raspberry jam.
Silobukhosi Ncube
[email protected]These cookies are the perfect treat to enjoy with a cup of tea or coffee. They're also great for packing in lunches or snacks on the go.
kennedy owallo
[email protected]I love that this recipe uses almond butter instead of regular butter. It gives the cookies a unique flavor and texture.
Manik Superwin
[email protected]I made these cookies for a party and they were a huge hit! Everyone raved about them.
yung tezer
[email protected]These cookies are so delicious! I love the combination of almond butter and jam. They're perfect for a snack or dessert.
Mae
[email protected]I tried this recipe and the cookies were too dry. I think I may have overbaked them.
Alfie Bell
[email protected]I've made these cookies several times now and they always turn out great. They're easy to make and always a crowd-pleaser.
Bishwa jit
[email protected]These cookies are the perfect balance of sweet and salty. The almond butter gives them a rich flavor, while the jam adds a pop of sweetness. I will definitely be making these again!
Subha Subha Mia
[email protected]I made these cookies for my family and they were a hit! Everyone loved them.
Stanley Alf1e
[email protected]Great recipe! The cookies turned out perfect, with a crispy outside and a chewy inside. The jam filling added a nice touch of sweetness and tartness.
Mukesh Singh
[email protected]These almond butter cookies are a delightful treat! They have a soft and chewy texture with a hint of almond flavor. Paired with the sweetness of jam, they make a perfect combination that is sure to satisfy your sweet tooth.