ALMOND BRITTLE
Make and share this Almond Brittle recipe from Food.com.
Provided by spatchcock
Categories Candy
Time 30m
Yield 2 pounds
Number Of Ingredients 8
Steps:
- Bring the water to a boil in a large, heavy saucepan over moderate heat.
- Stir in the sugar and corn syrup until dissolved.
- Cook to the hard-ball stage (250F, 121C) and add the almonds and salt.
- Cook, stirring occasionally, to the hard-crack stage (300F, 150C).
- Remove from the heat and stir in the butter, vanilla, and baking soda.
- Pour the mixture onto a well buttered slab or baking sheet and spread it out with a spatula, making it as thin as possible while it is still hot.
- Cool to room temperature and break into pieces.
- Store in an airtight container.
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Nelito Clinton
[email protected]I'm not a fan of almond brittle, but I tried this recipe and I was surprised at how much I liked it. It's definitely a keeper.
Loyiso Mdlozini
[email protected]This almond brittle is dangerous! I can't stop eating it. It's so addictive.
Heather Judy
[email protected]I'm so glad I found this almond brittle recipe. It's my new go-to dessert.
Gugu Hadebe
[email protected]This almond brittle is a great gift idea. I made a batch for my friends and family and they all loved it.
Tomas Forkuo
[email protected]I love the way this almond brittle melts in my mouth. It's the perfect treat to enjoy after a meal.
Yoowan Pradhan
[email protected]This is the best almond brittle recipe I've ever tried. It's so easy to make and it always turns out perfect.
Basant Thakur
[email protected]I made this almond brittle for a party and it was a hit! Everyone loved it and asked for the recipe.
Samia Islam
[email protected]I'm allergic to nuts, but I was still able to enjoy this almond brittle recipe by substituting the almonds with sunflower seeds. It was just as delicious!
AnoorHussan Khananp
[email protected]This almond brittle is the perfect balance of sweet and crunchy. It's a great snack to have on hand when you're craving something sweet.
Anmmar _roblox6
[email protected]I love how customizable this recipe is. You can add different nuts or spices to taste. I added some chopped pecans and a pinch of cinnamon, and it was perfect.
Ruth Vargas
[email protected]I'm not much of a baker, but this almond brittle recipe was easy to follow. I didn't have any trouble making it, and the end result was amazing!
Mbandayevi Pinehas
[email protected]This almond brittle recipe is a keeper! I was able to make this sweet treat without any hassle. It turned out crispy and delicious, just like how I wanted it to be.