ALMOND BARK POPCORN
I discovered this little treat by accident while covering pretzels. I got frustrated with that tedious process, but didn't want to waste the almond bark, so I poured it over a batch of popcorn. Now I don't do pretzels anymore.
Provided by Amy C
Categories Desserts Nut Dessert Recipes Almond Dessert Recipes
Time 52m
Yield 8
Number Of Ingredients 3
Steps:
- Heat 2 tablespoons oil in a large saucepan over medium-high heat. Put 4 popcorn kernels into the oil and cover until popped; add remaining kernels to the saucepan in an even layer. Cover and remove from heat, about 30 seconds. Return to heat and gently shake pan back and forth over the burner until popping slows to several seconds between pops, 1 to 2 minutes.
- Spread popcorn out onto a few sheets of waxed paper.
- Place almond bark in the top of a double boiler over simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until bark is melted, about 5 minutes.
- Drizzle the melted almond bark over the popcorn; mix to coat evenly. Let bark dry, about 30 minutes.
Nutrition Facts : Calories 144.2 calories, Carbohydrate 15.9 g, Fat 9.6 g, Fiber 2.3 g, Protein 2.6 g, SaturatedFat 3.7 g, Sodium 0.8 mg, Sugar 0.4 g
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Nathan Xholi
nathan_x4@gmail.comI'm so glad I found this recipe. It's a new family favorite!
Rachel Julies
j-r80@aol.comThis recipe is a great way to get kids involved in the kitchen. My kids love helping me make it.
Azad Mindwala
amindwala13@gmail.comThis popcorn is so delicious! I can't wait to make it again.
dip yadav
yadav.dip76@hotmail.comI love how this recipe uses simple ingredients. I always have everything I need on hand to make it.
Stealthhound
stealthhound59@yahoo.comThis popcorn is the perfect combination of sweet and salty. It's a great snack for any occasion.
Nokutenda Magaso
n-magaso@gmail.comI'm always looking for new popcorn recipes and this one is definitely a keeper. It's so easy to make and it's always a crowd-pleaser.
Sqsh773 Shas3
shas3_s@gmail.comThis recipe is a great way to use up leftover almond bark. I always have some on hand, so it's nice to have a recipe that I can use it in.
Malik parvaz Malik parvaz
malik@hotmail.co.ukI made this popcorn for my holiday party and it was a huge success! Everyone loved it.
Tiffany Frerking
f@gmail.comThis popcorn is so easy to make and it's always delicious. I love that I can customize it with different toppings.
The King
thek@yahoo.comI've made this popcorn several times now and it's always a hit. It's the perfect snack for a party or a potluck.
Binita Karki
binita-karki@yahoo.comI'm not a big fan of popcorn, but this recipe changed my mind. The almond bark and chocolate chips make it irresistible.
Danish Jee
jee-d@hotmail.frThis recipe is a lifesaver! I always have almond bark and popcorn on hand, so it's a great last-minute snack.
Zoe Fire8
fire8.z94@yahoo.comI made this popcorn for my kids and they loved it! It's a great way to get them to eat their popcorn.
tan jam
jam.t@hotmail.comThis popcorn is so addictive! I can't stop eating it. It's the perfect treat for movie night or a party.
Sangita Pahadi
pahadi-sangita93@hotmail.comI love how versatile this recipe is. I've tried it with different types of chocolate and nuts, and it always turns out great.
Rachel Khutxixo
k.r9@gmail.comThis almond bark popcorn is the perfect sweet and salty snack! It's so easy to make and always a hit with my family and friends.