ALMOND AND BABY BOK CHOY ASIAN SALAD
This crispy salad uses authentic Asian ingredients and the sauce is delicious. If you can find mirin in an Asian grocery store, it makes it much more authentic and not too sweet.
Provided by ALEXIS MILLER
Categories Salad Green Salad Recipes Romaine Lettuce Salad Recipes
Time 25m
Yield 4
Number Of Ingredients 10
Steps:
- Whisk together the oil, vinegar, soy sauce, mirin, and sesame seeds in a small bowl, then set aside. Toss together the romaine, bok choy, carrot, almonds, and croutons in a large bowl. Pour the dressing over the salad, toss to coat, and serve immediately.
Nutrition Facts : Calories 361.3 calories, Carbohydrate 10.1 g, Fat 34.4 g, Fiber 3 g, Protein 4.6 g, SaturatedFat 2.8 g, Sodium 764.4 mg, Sugar 3.5 g
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Abutayib Khan
abutayibk55@hotmail.comThis salad is a great way to get my kids to eat their vegetables. They love the sweet dressing and the crunchy almonds.
Kimberley Scott
kimberley-s@gmail.comI love that this salad is so versatile. I can add or remove ingredients to suit my own taste.
Tayyaba MuzamilAziz
tayyabamuzamilaziz@gmail.comThis salad is perfect for a light lunch or dinner. It's also a great side dish for grilled meats or fish.
Aqeel Gurmani
aqeel-g@yahoo.comThis salad is a great way to use up leftover chicken or shrimp. It's also a great make-ahead meal.
Roshanali Khan
r@hotmail.comI found this salad to be a bit bland. I think it could use some more seasoning.
Hashir Hammad
hammad.hashir@yahoo.comThis salad is a bit too sweet for my taste. I would recommend using less honey in the dressing.
Begench Rozygeldiyew
r_begench74@hotmail.frI'm not a huge fan of bok choy, but this salad changed my mind. The dressing is amazing and really brings out the flavor of the vegetables.
Abdi Kaafi Hassan
hassan_a80@yahoo.comThis salad is a great way to get your daily dose of vegetables. It's also very filling and satisfying.
Faisal Akram
a.faisal@yahoo.comYum!
Saiam Boy
s_b73@yahoo.comThis salad is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Jaymi Wrobel
wrobeljaymi@aol.comI love the crunch of the almonds and the freshness of the baby bok choy. The dressing is also very tasty.
Pramod Mandal
mp@yahoo.comThis salad was a hit at my dinner party! The combination of almonds, baby bok choy, and Asian dressing was unique and flavorful. I'll definitely be making this again.