Don't buy MSG-loaded Adobo, Sauzon, or store-bought fajita seasoning. Combine with oil and use it to marinate corn, chickpeas, potatoes, and beans for a crispy healthy snack, and it's also great for tacos, fajitas, quesadillas, and I swear by this seasoning for my arroz con frijoles. It works for other Latin American foods too.
Provided by the80srule
Categories Mexican
Time 5m
Yield 3 1/2 ounces, 10 serving(s)
Number Of Ingredients 8
Steps:
- Carefully mix, by hand, all the spices in a bowl until they are all perfectly melded, should be a light reddish-brown color.
- Yields 3.4 ounces, have an airtight bottle or container ready to store inches.
- Feel free to substitute the onion powder for garlic powder for a hotter taste, and cilantro for coriander, and adjust the cayenne according to how hot you would like it.
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YTsofikul Islam
[email protected]This seasoning is a great way to add some Mexican flavor to your dishes without having to buy a bunch of different spices.
Aalma Khan
[email protected]I love that this seasoning is made with all natural ingredients.
ias eatsit
[email protected]This is a great all-purpose seasoning that I will definitely be using again.
Zakiya Kabiru
[email protected]I used this seasoning in my tacos and they were a hit! My friends couldn't stop raving about them.
Azma Cumar
[email protected]This seasoning is a great way to add a pop of flavor to your favorite Mexican dishes.
Imnotsure
[email protected]I was surprised at how easy it was to make this seasoning. I thought it would be more complicated.
Sharifah Lorreen
[email protected]I love the smoky flavor this seasoning adds to my dishes.
Yindra Serrano
[email protected]I've tried many different Mexican seasoning recipes, but this one is by far the best. It's the perfect blend of spices.
Justina Abdu
[email protected]I followed the recipe exactly and my dish turned out amazing! My family loved it.
Momen Abdo
[email protected]This is the best Mexican seasoning I've ever tried. It's so flavorful and authentic.
Brandon Ncube
[email protected]I love this seasoning! It's so versatile and easy to use. I've even used it on grilled chicken and fish.
Rishikesh Ghimire
[email protected]This all-purpose Mexican seasoning is a lifesaver! I've used it in tacos, burritos, and enchiladas, and it always adds the perfect amount of flavor. It's also really easy to make, so I always have some on hand.