ALL-PURPOSE MARINARA SAUCE

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All-Purpose Marinara Sauce image

I use this recipe for marinara sauce as a base for all my pasta dishes. You can use the sauce 'as is' for a meatless spaghetti sauce. Or you can add just about any meat or seafood to add variety to your meals. In addition, you can add kidney beans and your favorite ingredients to make a super chili. My kids eat this pasta sauce like no other. They are happy campers when the house is filled with the aroma as this sauce is cooking.

Provided by Ed Haley

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Tomato     Marinara

Time 55m

Yield 48

Number Of Ingredients 16

¼ cup olive oil
1 bulb garlic, cloves separated, peeled, and sliced
4 (28 ounce) cans whole tomatoes, chopped
2 (28 ounce) cans diced tomatoes
4 (4 ounce) cans diced green chiles
1 (6 ounce) can tomato paste
½ cup capers
1 cup pitted green olives, chopped
1 cup chopped fresh parsley
2 cups portobello mushroom caps, cut into 1/4-inch pieces
2 tablespoons prepared horseradish
1 teaspoon habanero hot sauce
1 tablespoon white sugar
1 teaspoon dried Italian seasoning
1 teaspoon dried oregano
1 teaspoon cumin

Steps:

  • Heat the olive oil in a large pot over medium heat, and cook the garlic until lightly browned. Drain excess oil. Mix in the whole tomatoes, diced tomatoes, green chiles, tomato paste, capers, green olives, parsley, portobello mushroom caps, horseradish, habanero sauce, and sugar. Season with Italian seasoning, oregano, and cumin. Cover, and bring to a boil. Reduce heat to low, and simmer 25 minutes.

Nutrition Facts : Calories 41.3 calories, Carbohydrate 6 g, Fat 1.7 g, Fiber 1.4 g, Protein 1.3 g, SaturatedFat 0.2 g, Sodium 400.5 mg, Sugar 3.5 g

Jonathan Martin
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This is the best marinara sauce I've ever had. It's so flavorful and versatile. I've used it on pasta, chicken, and even as a pizza sauce. It's always a hit!


Milans Vishwakarma
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I've made this sauce several times and it's always a hit. It's so easy to make and it tastes amazing.


Darnell Mitchell
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This sauce was really easy to make and it tasted great! I used it on spaghetti and it was a hit with my family.


Onkwo Emmanuel
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I followed the recipe exactly and the sauce turned out great! It was flavorful and had a nice consistency. I will definitely be making this again.


Syeda Hani
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This sauce was a bit too bland for my taste. I added some extra garlic and oregano, and it was much better.


Yosaf Khan
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I loved this sauce! It was so flavorful and easy to make. I used it on pasta and it was perfect. I'll definitely be making this again.


HUMPHREY OBARA
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This is a great recipe! The sauce was delicious and easy to make. I will definitely be making this again.


Ramzan Jan
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I made this sauce last night and it was a hit with my family. They loved the flavor and said it was the best marinara sauce they've ever had. I'll definitely be making this again.


Shelinah Gomez
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This sauce is amazing! I used it on spaghetti and meatballs, and it was the best I've ever had. The flavor is perfect, and it's so easy to make. I'll definitely be making this again.


Erika Mehja
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I've tried a lot of marinara sauce recipes, but this one is by far the best. It's so flavorful and versatile. I've used it on pasta, chicken, and even as a pizza sauce. It's always a hit!


JDRIFTS 95
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This is my new go-to marinara sauce recipe. It's so easy to make and it tastes amazing. I love that I can use it on pasta, chicken, or even as a dipping sauce.


Blaine “LipRipnPayne” Payne
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Just made this sauce for the 3rd time, and it's always a hit! I love how simple the ingredients are, and it's so quick to make. The flavor is out of this world, and it's the perfect sauce for pasta, pizza, or anything else you can think of.