Number Of Ingredients 7
Steps:
- In small bowl, combine dry ingredients. Add enough olive oil to make a paste. Rub over raw meat, under and over chicken skin, or on seafood.
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ViTHu Abi
[email protected]I love this rub! It's the perfect blend of spices and herbs. I've used it on chicken, pork, and beef, and it's always been a hit.
Marvin Lorico
[email protected]This rub is a great way to add flavor to your BBQ. It's easy to make and can be used on any type of meat.
Brooklyn Wyatt
[email protected]I've used this rub on chicken, pork, and beef, and it's always been a hit. My family and friends love it!
Myphone Test
[email protected]This is a great rub, but it's a little too spicy for my taste. I'll try using less chili powder next time.
Shahroz Ahmed
[email protected]I followed the recipe exactly, but my rub turned out too salty. I think I'll use less salt next time.
rebone rebone
[email protected]This rub is amazing! It's so easy to use and makes my meat taste like it came from a professional BBQ joint.
Dayson Keller
[email protected]I've tried many different BBQ rubs, but this one is by far the best. It has the perfect blend of spices and herbs, and it really enhances the flavor of the meat.
Eden Daomilas
[email protected]This is my go-to rub for all my BBQ needs. It's easy to make and always delivers delicious results.
Ganesh Yadav
[email protected]I love that this rub is so versatile. You can use it on any type of meat, and it always turns out great. I especially love it on ribs.
azariah
[email protected]This rub is a game-changer! I've used it on chicken, pork, and beef, and it always turns out amazing. The flavors are perfectly balanced, and it gives the meat a beautiful crust.