ALL DAY MACARONI AND CHEESE
Steps:
- 1. Cook and drain macaroni.
- 2. Place the cooked macaroni in a 3 1/2-quart (or larger) slow cooker that has been coated with nonstick cooking spray. Add 3 cups cheese, milks, eggs and seasonings to the macaroni. Mix well. Sprinkle with the remaining 1 cup cheese, then cover and cook on the low setting for 5 to 6 hours or until the mixture is firm and golden around the edges.
- 3. Do not remove the cover or stir until the mixture has finished cooking.
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Glenda Rodriguez
[email protected]I'm not a huge fan of macaroni and cheese, but this recipe changed my mind! It's so flavorful and creamy, and the cheese sauce is amazing. I will definitely be making this again.
Sukkur Sinha
[email protected]This is the best macaroni and cheese recipe I've ever tried! It's so flavorful and creamy, and the cheese sauce is amazing. I will definitely be making this again.
sphiwe phiwe
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's a great dish to bring to a party or gathering.
Queen Moses
[email protected]This dish is a bit too cheesy for my taste, but it was still good. I think I would use less cheese next time.
Md.Hanjala Islam
[email protected]I'm always looking for new macaroni and cheese recipes and this one is definitely a keeper! It's so easy to make and it always turns out perfect.
Kevin Mwesh
[email protected]This is the perfect comfort food! It's creamy, cheesy, and flavorful. I love that I can make it ahead of time and it reheats well.
Ray Luc
[email protected]I'm not a fan of macaroni and cheese, but I made this dish for my family and they loved it! I guess I'll have to admit that it's actually pretty good.
Nawabi Qadeer
[email protected]I made this dish in a slow cooker and it turned out great! It was so easy to make and it was perfect for a busy weeknight meal.
Wasi gujjar
[email protected]This dish was a bit too spicy for my taste, but it was still good. I think I would use less cayenne pepper next time.
glich
[email protected]I used a different type of cheese than the recipe called for and it turned out great! I think you can use any type of cheese you like in this recipe.
akbar hossain
[email protected]I added some chopped bacon to this recipe and it was delicious! The bacon added a nice smoky flavor to the dish.
Master Mehara
[email protected]I'm a vegetarian, so I substituted the chicken broth for vegetable broth. The macaroni and cheese still turned out great! I would definitely make this dish again.
Sabi Khanal
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The macaroni and cheese turned out amazing! I will definitely be making this again for special occasions.
desiree antoniou
[email protected]I made this dish for my kids and they loved it! They said it was the best macaroni and cheese they've ever had. I'm glad I found this recipe.
Richie Ragwell
[email protected]I followed the recipe exactly and my macaroni and cheese turned out perfectly! It was creamy, cheesy, and flavorful. I will definitely be making this again.
zeenia khan
[email protected]This dish was a bit too rich for my taste, but it was still good. I think I would use less cheese next time.
Lisa Nettles
[email protected]I'm not a huge fan of macaroni and cheese, but this recipe changed my mind! It's so flavorful and creamy, and the cheese sauce is amazing. I will definitely be making this again.
Jason1 Taytay
[email protected]This is the best macaroni and cheese recipe I've ever tried! It's so easy to make and it always turns out perfect. I love that I can use whatever cheese I have on hand.
oboh beatrice
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's a great dish to bring to a party or gathering.
Strong Thunderj
[email protected]This macaroni and cheese recipe was a hit with my family! It was creamy, cheesy, and flavorful, and the pasta was cooked to perfection. I will definitely be making this again.