ALL DAY BREAKFAST SALAD
Provided by Ellie Krieger
Time 5m
Yield 1 serving
Number Of Ingredients 11
Steps:
- Place spinach in a bowl. Add the Balsamic Dressing and the tomatoes and toss. Top with the egg, canadian bacon and parsley leaves. Serve with the pita pieces.
- In a bowl, whisk together the olive oil, vinegar, and mustard. Season, to taste, with salt and pepper.
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Mohbul Haque
[email protected]This salad is a great way to start your day or end your night.
Brock Wegener
[email protected]This salad is a great way to get your kids to eat their fruits and vegetables.
Dylan Lopez
[email protected]This salad is a great option for a potluck or picnic.
Grace Mufumbiro
[email protected]This salad is a great way to use up leftover chicken or turkey.
Jamira Fox
[email protected]This salad is a healthy and delicious option for a quick and easy meal.
Mian Jawad
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Asadkhan Tanha
[email protected]This salad is so refreshing and flavorful. I love the combination of sweet and savory.
Pappu Raja
[email protected]I've made this salad several times and it's always a crowd-pleaser.
John De Koker
[email protected]This is a great recipe for a light and healthy lunch or dinner.
Salahudeen King
[email protected]I love that this salad is so versatile. I can add or remove ingredients to suit my taste.
mela Flores
[email protected]This salad is a great way to use up leftover bacon. It's also a healthy and satisfying meal.
Mohsin Maqsood
[email protected]I made this for lunch today and it was delicious! The flavors all came together perfectly. I especially liked the combination of the roasted sweet potatoes and the avocado.
John Rohlfs
[email protected]This was surprisingly good! I'm not usually a fan of salads, but this one was really tasty. The dressing was light and refreshing, and the combination of fruit, nuts, and cheese was perfect.
Jimmy Smith
[email protected]This salad was a hit at my last brunch party! Everyone loved the combination of sweet and savory flavors. The dressing was tangy and flavorful, and the bacon added a nice crunch. I will definitely be making this again.