ALL-BRAN DATE BREAD
Number Of Ingredients 12
Steps:
- 1. In large mixing bowl, pour boiling water over dates, shortening and KELLOGG'S ALL-BRAN cereal. Let stand until cooled to room temperature. Add egg and vanilla. Beat well.2. Stir together flour, sugar, baking powder, soda and salt. Add to cereal mixture with nuts, stirring only until combined. Spread evenly in 9 x 5 x 3-inch loaf pan coated with cooking spray. 3. Bake at 350°F about 55 minutes or until wooden pick inserted near center comes out clean. Let cool in pan 10 minutes. Remove from pan and cool completely on wire rack.
Nutrition Facts : Nutritional Facts Serves
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lhanie amador
[email protected]I followed the recipe exactly and the bread turned out dry and crumbly. I'm not sure what I did wrong. Maybe I should have used a different type of flour.
Arthur Mcelyea
[email protected]This bread is a bit too dense for my taste, but it's still pretty good. I think it would be better with a little more sugar or honey. Overall, it's a decent recipe.
Amina Jamili
[email protected]This bread is a great way to start the day! It's filling and flavorful, and the dates and nuts give it a nice boost of energy. I love that it's made with whole wheat flour and it's not too sweet. I will definitely be making this again!
Kanxi Tamu
[email protected]I've made this bread several times and it's always a hit! It's so easy to make and it's always delicious. I love the way the dates and nuts add sweetness and texture to the bread. I highly recommend this recipe!
JJ McCormack
[email protected]This bread is amazing! It's so moist and flavorful, and the dates and nuts add a nice touch. I love that it's made with wholesome ingredients and it's not too sweet. I will definitely be making this again and again!
Marshall Shekede
[email protected]I was a bit skeptical about this recipe because I'm not a big fan of bran, but I was pleasantly surprised! The bread was moist and flavorful, and the dates added a nice sweetness. I would definitely make this again.
Max Boyd
[email protected]Just made this bread and it's delicious! The texture is perfect and the flavor is amazing. I love the combination of dates and nuts. This will definitely be a regular in my kitchen.
Dragbob
[email protected]This bread is a keeper! It's so easy to make and it's always a hit with my family and friends. I love that it's made with wholesome ingredients and it's not too sweet. I often make a double batch and freeze half for later.
Fagaea Leituala
[email protected]I tried this recipe and it turned out great! The bread was moist and flavorful, and the dates added a nice sweetness. I would definitely recommend this recipe to anyone looking for a healthy and delicious breakfast bread.
Deluer Hossen
[email protected]This All-Bran Date Bread is a delightful treat! The combination of bran, dates, and nuts creates a moist and flavorful loaf that is perfect for breakfast or a snack. I love the addition of cinnamon and nutmeg, which gives the bread a warm and invitin