ALL AMERICAN POTATO SALAD
I was looking for a great potato salad recipe when I found this one in an old back issue of COOK'S ILLUSTRATED magazine. Now, I make this all the time at the restaurant where I cook, and people just love it! It's a darn good basic recipe!
Provided by Cindy Bodnar
Categories Potato Salads
Number Of Ingredients 12
Steps:
- 1. Place potatoes in large saucepan and add water to cover by 1 inch. Bring to boil over medium-high heat; add 1 Tablespoon of salt, reduce heat to medium, and simmer, stirring once or twice, until potatoes are tender, about 8 minutes.
- 2. Drain potatoes and transfer to large bowl. Add vinegar and , using rubber spatula, toss gently to combine. Let stand until potatoes are just warm (about 20 minutes)
- 3. Meanwhile, in a small bowl, stir together celery, onion, pickle relish, mayonnaise, powdered mustard, celery seed, parsley, pepper, and 1/2 tsp. salt. Using rubber spatula, gently fold the dressing and eggs, into potatoes. Cover with plastic wrap and refrigerate until chilled (at least 1 hour); Serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #low-protein #healthy #salads #potatoes #vegetables #easy #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #number-of-servings
You'll also love
Jay Here
[email protected]This is the worst potato salad I've ever had. The dressing was too sweet and the potatoes were undercooked.
Shojib's Channel ST
[email protected]I'm allergic to eggs, so I used vegan mayonnaise in the dressing. It turned out great!
Von 4K
[email protected]This potato salad is easy to make and always a crowd-pleaser. I like to add a little bit of chopped bacon and chives for extra flavor.
Sikelela Lucwele
[email protected]I'm not a big fan of mayonnaise, so I used Greek yogurt in the dressing instead. It turned out great!
Grace Rozzi
[email protected]I've made this potato salad several times and it's always a hit. It's the perfect side dish for any summer gathering.
Feroz Alom
[email protected]This potato salad is the best I've ever had! The dressing is so creamy and flavorful, and the potatoes are cooked to perfection.
Kawaii Chick
[email protected]I'm not sure what I did wrong, but my potato salad turned out really watery. I think I might have added too much vinegar.
sumith rathnayaka
[email protected]I followed the recipe exactly and my potato salad turned out great! It was a big hit at my party.
Scott Wright
[email protected]This potato salad is a little too bland for my taste. I think it needs more seasoning.
Keenan lee Jordaan
[email protected]I'm not a huge fan of potato salad, but this recipe changed my mind. It's so flavorful and refreshing, and the dressing is the perfect balance of tangy and creamy. I'll definitely be making this again.
Sajedul Sanil
[email protected]This potato salad is delicious! I made it for a picnic last weekend and it was a big hit. The dressing is tangy and creamy, and the potatoes are perfectly cooked.
Susmita Basnet
[email protected]This recipe is a great starting point for potato salad, but I like to add my own personal touches. I usually add a little bit of bacon and cheese, and I sometimes use a different type of vinegar in the dressing. It's always fun to experiment and find
Bisma Rajpoot
[email protected]I've been making this potato salad for years, and it's always a hit. It's the perfect side dish for any summer cookout or potluck.
md Rony akond
[email protected]This potato salad is a classic for a reason! It's simple to make, but it's always a crowd-pleaser. I love the addition of celery and onion, which gives it a nice crunch and flavor. I also like to add a little bit of mustard to the dressing, which giv