ALL AMERICAN EGG ROLLS
Steps:
- 1. Heat oil in frying pan to medium-high, about 350 degrees.
- 2. Combine garlic, mayonnaise, cheese and mustard in blender until smooth.
- 3. Remove from blender.
- 4. Cut each Polish sausage into two shorter halves and score lengthwise.
- 5. Beat egg and milk with fork until smooth.
- 6. Place each sausage half at end of egg roll wrapper.
- 7. Add a dollop of mustard sauce and roll sausage into wrapper, sealing ends with egg mixture.
- 8. Fry in hot oil until lightly browned on all sides.
- 9. Garnish with chopped parsley and serve with extra mustard sauce.
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Amber Bunnell
[email protected]The egg rolls were delicious, but they were a bit too greasy for my taste.
Adash Parajuli
[email protected]These egg rolls were easy to make and tasted great. I would definitely make them again.
Eric Munoz
[email protected]I made these egg rolls for a party and they were a huge hit! Everyone loved them.
Mireya C.c
[email protected]These egg rolls were a bit bland for my taste.
Owais Rana
[email protected]I've tried this recipe several times and it always turns out great. The egg rolls are crispy and the filling is delicious. I would definitely recommend this recipe.
Michael Molato
[email protected]These egg rolls were really good. I made them with ground beef and they were very flavorful.
Sagar Bishwakarma
[email protected]I made these egg rolls for my family and they loved them. They're a great way to use up leftover chicken or pork.
Barbie micky
[email protected]These egg rolls were amazing! The filling was so flavorful and the egg roll wrappers were crispy and delicious.
Elemental 2
[email protected]The egg rolls were delicious, but they were a bit difficult to fold. I would recommend practicing before you try to make them for a party.
Carlito Nichols
[email protected]These egg rolls were a bit too greasy for my taste.
Abdulkareem Olaitan
[email protected]I've made these egg rolls several times now and they're always a crowd-pleaser. They're crispy, flavorful, and easy to make.
Liam Smith
[email protected]The egg rolls were easy to make and tasted great. I would definitely recommend this recipe.
charlotte tarvin
[email protected]I followed the recipe exactly and the egg rolls turned out perfectly. They were so good that I ate two of them in one sitting.
Khan Afaki
[email protected]These egg rolls were a hit at my party! They were crispy and delicious, and the filling was flavorful and moist. I will definitely be making these again.