ALICE SPRINGS CHICKEN

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This is a clone of the "Alice Springs Chicken" served at the Outback Steakhouse. It is one of my favorites.

Provided by Lauren Clark

Categories     Chicken Breast

Time 50m

Yield 4 serving(s)

Number Of Ingredients 5

4 chicken breasts
4 slices marbled cheddar and swiss cheese
1 cup mushroom
4 slices bacon
honey mustard dressing, for dipping

Steps:

  • Preheat oven to 350°.
  • On each piece of chicken, carefully layer the mushrooms first and then the bacon (position the bacon on the mushrooms so that it holds the mushrooms in place).
  • Cover and bake for 30-45 minutes or until chicken is cooked through.
  • Remove from oven; add cheese and bake for 15 minutes uncovered.
  • Serve with a side of honey mustard salad dressing for a real treat!

bella holder
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I've made this dish several times and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious. I love serving this dish with rice or mashed potatoes.


Lawal Abdulrahman
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This is one of my favorite chicken recipes. The chicken is always so tender and juicy, and the sauce is to die for. I highly recommend this recipe.


Kiru Mass
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I thought this dish was pretty good. The chicken was moist and the sauce was flavorful. I would definitely make it again.


Md.Shomrat Chowdhury
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This dish was just okay. The chicken was a little dry and the sauce was a little bland.


Shohib Khan
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This was the worst chicken dish I have ever had. I would not recommend this recipe to anyone.


Md Sobou
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This recipe was a disaster. The chicken was tough and the sauce was bland.


Yaw Boatey
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I wasn't a fan of the sauce.


Emily Bok
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The chicken was a little dry, but the sauce was delicious.


KiranKiran Kiran
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This dish was easy to make and the results were delicious. The chicken was moist and flavorful, and the sauce was perfect. I would definitely recommend this recipe.


Faith Adekunle
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I followed the recipe exactly and the chicken turned out great. The sauce was a little too spicy for my taste, but I was able to tone it down with some sour cream.


ryder santosh
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This recipe is a keeper! The chicken was so tender and juicy, and the sauce was perfect. I will definitely be making this again.


Irakoze Brilliant
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I made this dish last night and it was amazing! The chicken was perfectly cooked and the sauce was to die for. I will definitely be making this again and again.


Tomas Medellin
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This dish was a hit with my family! The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.


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