ALFREDO SHRIMP TILAPIA
This is my version of Ruby Tuesday's New Orleans Tilapia. Tilapia fillets are baked then topped with alfredo sauce, sauteed red peppers and garlic cooked shrimp. I'm not very good at copycatting recipes, but we had this last night and it was mighty fine.
Provided by MNLisaB
Categories Tilapia
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 425*.
- Wash and dry tilapia filets, spread with olive oil and creole seasoning, to your taste.
- Place in well oiled baking pan, bake for 8-10 minutes, until just white.
- While fish is baking, saute slivers of red pepper in 1 tbs butter,until cooked, about 5 minutes.
- Warm alfredo in a small saucepan.
- In a frypan, melt 3 tbs butter, add minced garlic and cleaned, prepared shrimp, saute for about 5 minutes.
- When fish is ready, remove from pan from oven.
- Carefully remove fillets, 4 per plate.
- Place one quarter of the red pepper slivers and one quarter of the cooked shrimp on top of fillets.
- Top with 1/4 cup of alfredo, sprinkle of grated cheese and a dusting of more creole seasoning.
- If you like, you can put this under the broiler for about a minute.
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*MHUGE*
*mhuge*[email protected]This dish is a must-try!
Willie Bryant
[email protected]5 stars!
krishna karki
[email protected]I highly recommend this recipe.
Muhammad Shafique
[email protected]This dish is a keeper! I will definitely be making it again.
Reginald Kalama
[email protected]I've made this dish several times and it's always a hit.
Naren Msn
[email protected]This is my new favorite seafood dish! It's so easy to make and the results are amazing.
Khokan Mahmud
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it.
Dipu Hossain
[email protected]This dish was easy to make and very flavorful. The shrimp and tilapia were cooked perfectly and the sauce was delicious.
trumpet lessons
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The sauce was amazing and the shrimp and tilapia were cooked just right.
parves khan
[email protected]This was a great recipe! The Alfredo sauce was easy to make and very tasty. The shrimp and tilapia were cooked perfectly.
Bhejai Kove
[email protected]My husband and I enjoyed this dish very much. The sauce was rich and creamy, and the shrimp and tilapia were cooked to perfection. We will definitely be making this again!
Cameron Lothian
[email protected]I made this dish last night and it was delicious! The shrimp and tilapia were cooked just right, and the sauce was amazing. I will definitely be making this again.
Slay isgod
[email protected]This Alfredo Shrimp Tilapia was a hit with my family! The sauce was creamy and flavorful, and the shrimp and tilapia were cooked perfectly.